Daily Menu - January 2019
- Past menu
2019 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2018 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC 2017 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2016 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2015 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2014 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2013 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2012 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2011 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2010 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2009 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2008 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2007 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2006 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2005 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2004 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC- 2019-03-09 Sat
DINNER --- sake lee soup (cod, radish, carrot, burdock, taro, shimeji, Chinese cabbage and leek) | fried natto and Omelette | grilled kamas | boiled spinach | tomato
Cook a while ago
- 2019-03-08 Fri
BREAKFAST (Poco) --- soup of vegetables and cabbage
LUNCH (Poco) --- Hamburger and fried potato
DINNER (Tomi and Deco) at sushi restaurant --- sushi
DINNER (Poco) --- sushiI slept slowly after a long time.
- 2019-03-07 Thu
BREAKFAST --- various leavings
LUNCH --- various leavings
DINNER --- croquette | simmered chicken and radish (nabana) | vinegared horse mackerel | sandwichDinner with fresh Satake's side dish
- 2019-03-06 Wed
DINNER (Tom) at sushi restaurant --- sushi
DINNER (Poco) --- box mealsDining out and packed lunches
- 2019-03-05 Tue
various leavings
Took a bottom
- 2019-03-04 Mon
various leavings
A little more left
- 2019-03-03 Sun
LUNCH (Poco) --- instant oyakodon
DINNER --- various leavingsStanding in a vegetable
- 2019-03-02 Sat
LUNCH at sushi restaurant --- sushi
DINNER --- fried cabbage and porkStarting staying
- 2019-03-01 Fri
BREAKFAST --- rice ball
LUNCH --- soba noodles (leek)
DINNER --- simmered fried tofu with grated radish (nabana) | fried tomato and egg (pork and kikurage) | vinegared mozukueary spring