Daily Menu - June 2017
- 2017-06-30 Fri
BREAKFAST --- gohan and egg | miso soup(fish ball, leek and wakame) | natto | water melon
LUNCH --- soba noodles (leek) | grilled saury | green
DINNER --- sauteed horse mackerel with vinegared sauce (onion, kikurage, carrot, sprout of broccoli and red ginger) | nameko with vinegared grated radish | rolled sushi of trout | vinegared cucumber, mozuku, octopus and yamHumidity 99%
- 2017-06-29 Thu
BREAKFAST --- rice gruel | miso soup (dried taro's stem and potato) | natto | water melon
LUNCH --- chilled ramen noodles (Tomi) | pressed sushi (Peco) | somen noodles (Poco)
DINNER --- vinegared cucumber and eel | sashimi of yellowtail | Simmered potato and onion with egg | fried pork and zucchini (yam, shitake and leek) | melonVinegared dish, cold noodles, fruits
- 2017-06-28 Wed
BREAKFAST --- rice gruel | miso soup (yuba and shimeji) | grilled dried horse mackerel | natto
LUNCH --- gohan (cereals) | miso soup (egg and aosa) | | boiled broccoli
DINNER --- sashimi - squid and yellowtail | grilled Ayu | gyoza | vinegared cucumber and baby sardine | vinegared octopus and tomato | melon | ohagifirst ayu
- 2017-06-27 Tue
BREAKFAST --- rice gruel | miso soup (tofu and shimeji) | grilled sardine | grated yam and natto
LUNCH --- somen noodles (dried shitake, leek and ginger) | fried komatsuna and baby sardine
DINNER --- Savory egg custard (lily burb, gingko and kamaboko) | spring roll | Simmered pumpkin | water melonCooking drama is good
- 2017-06-26 Mon
BREAKFAST --- rice gruel | miso soup (tofu and shimeji) | grilled cod | grated yam and natto
LUNCH --- gohan | miso soup (pumpkin) | grilled salmon | fried komatsuna and bacon (shitake)
DINNER --- Mabo tofu and broccoli | fish ball | Cucumber with sakekasu | vinegared ocotpus and tomato | various leavings | melonusual monday
- 2017-06-25 Sun
LUNCH (Tomi) --- udon noodles
LUNCH (Poco) --- oyakodon | vegetables miso soup
DINNER --- simmered vegetables | boiled edamame | fried bean sprout and pork | rolled sushi | sweet corn | vinegared cabbage | melonFirst edamame
- 2017-06-24 Sat
LUNCH (Tomi) --- udon noodles
LUNCH (Poco) --- fried rice with chicken | beans curry | vegetables soup
DINNER --- corn soup | fried octopus | various leavings | water melonholiday
- 2017-06-23 Fri
BREAKFAST --- gohan and egg | miso soup (tofu and shimeji) | grated yam and natto
LUNCH --- chilled udon noodles (leek and ginger) | fish ball | boiled komatsuna
DINNER --- Mabo tofu | Shark's fin soup | vinegared eel and cucumber | asparagus | sweet corn | various leavings | water melonThe air is heavy
- 2017-06-22 Thu
BREAKFAST --- rice gruel | miso soup (potato and onion) | dried horse mackerel
LUNCH --- chilled ramen noodles (egg, bean sprout, cucumber, ham, simmered pork, pickled bamboo shoot and red ginger)
DINNER --- sauteed pork with ginger (onion) | smoked salmon | egg jelly | simmered potato and cod | tomatoBeginning of chilled Chinese noodles
- 2017-06-21 Wed
BREAKFAST --- rice gruel | miso soup (tofu and shimeji) | grilled horse mackerel | natto
LUNCH --- soba noodles | simmered kipper | boiled spinach with sesame
DINNER --- sashimi - yellowtail and squid | fried oyster | grilled asparagus, Poached Egg and ham | melonrainy season
- 2017-06-20 Tue
BREAKFAST --- rice gruel | miso soup (tofu and shimeji) | grilled kamas | grated yam and natto
LUNCH (Tomi) --- gohan | instant miso soup | simmered mackerel in miso | fried komatsuna and bacon (shitake) | kidney beans | small tomato
LUNCH (Poco) at noodles shop --- noodles
DINNER --- soup | boiled gyoza and komatsuna | tomato | simmered potato and cod (carrot and shitake) | melonrainy season?
- 2017-06-19 Mon
BREAKFAST --- rice gruel | miso soup (tofu, egg and wakame) | grilled dried sardine | grated yam and natto
LUNCH --- gohan | miso soup (shimeji and leek) | grilled salmon | boiled spinach
DINNER --- simmered mackerel | nameko and grated radish | vinegared cucumber and ocotpus | boiled sweet corn | rice ball (Peco) | cherryPeco eats many side dishes little by little
- 2017-06-18 Sun
LUNCH (Tomi) --- soba noodles
LUNCH (Poco) --- hot miso ramen noodles (bean sprout, leek, minced chicken, carrot, kikurage, pickled bamboo shoot, leek and red ginger)
DINNER --- baked loach | simmered bamboo shoot, dried shitake, tofu, snap pea, deep-fried tofu and gingko | sashimi of squid | tomato | melonSimmered dishes for the first time in a while
- 2017-06-17 Sat
LUNCH (Tomi) --- udon noodles
LUNCH (Poco) --- chicken curry | fried rice | salad (lettuce, tomato, onion, carrot and sprout of broccoli)
DINNER --- okonomiyaki | grilled chicken (shitake) | potato salad | pickled eggplant | melonokonomiyaki (Japanese pancake)
- 2017-06-16 Fri
BREAKFAST --- gohan | miso soup (fish ball, spinach and wakame) | natto and grated yam
LUNCH --- udon noodles (Shitake, deep-fried tofu and leek) | fried Buds of garlic, bean sprout and pork (maitake) | melon
DINNER --- Simmered mackerel in miso (burdock and onion) | yuba | vinrgared ocotpus and tomato | boiled asparagus | croquette | hot dog | cherrydrink a sake with simmered mackerel
- 2017-06-15 Thu
BREAKFAST --- rice gruel | miso soup (fish ball, wakame and leek) | natto
LUNCH --- Rice cooked with bamboo shoots | miso soup (onion and wakame) | grilled cod | boiled komatsuna | melon
DINNER --- grilled pork in miso (zucchini, onion, shitake, yam and boiled egg) | sashimi of flatfish | simmered squid | tomatoCooked rice with frozen bamboo shoots.
- 2017-06-14 Wed
BREAKFAST --- rice gruel | miso soup (burdock, egg and leek) | grilled horse mackerel | natto
LUNCH --- ramen noodles (cabbage, kikurage, sweet corn, simmered pork, pickled bamboo shoot, leek and red ginger) | melon
DINNER --- fried mackerel with vegetables sauce (onion, leek, carrot and shitake) | dressed cucumber and jelly-fish | sesame pudding | simmered guts of pork | melonRamen with plenty of vegetables
- 2017-06-13 Tue
BREAKFAST --- rice gruel | miso soup (shimeji and wakame) | grilled Kamas | natto
LUNCH (Tomi) --- gohan | grilled salmon | rolled spinach with nori | sesame pudding | pickled cucumber
LUNCH (Peco and Poco) --- soba noodles
DINNER --- beef stew | simmered sweet potato | vinegared cucumber and eel | steamed scallop | melonI made a boxed lunch for Tomi and the girls went to see the movies.
- 2017-06-12 Mon
BREAKFAST (Tomi and Peco) at inn --- delicious meal
BREAKFAST (Poco) --- Croissant | salad (lettuce, onion and carrot) | tea
LUNCH (Poco) at pakistan restaurant --- set menu (three kinds of curry, roti, salad, Biriyani and milk tea)
DINNER --- fried egg and pork (kikurage and tomato) | boiled sweet corn | vinegared cabbage | konjak | simmered cod and kombu | pickled cucumber | cherryWell, today is
- 2017-06-11 Sun
LUNCH (Poco) --- curry ramen noodles (onion and shimeji) | salad (Mizuna, radish and carrot)
DINNER (Tomi and Peco) at inn --- delicious meal
DINNER (Poco) --- chopped horse mackerel | vinegared eel and cucumber | small pizza | fried oyster pasta (Shimeji and bacon) | fried chicken and cabbageTomi and Peco to a hot spring
- 2017-06-10 Sat
LUNCH (Poco) --- fried rice (lettuce, onion and egg) | vegetables soup (Mizuna and burdock)
DINNER --- sashimi - squid and horse mackerel | fried oyster and zucchini | simmered snap pea and dried shitake (deep-fried tofu) | boiled sweet corn | meloneasy
- 2017-06-09 Fri
BREAKFAST --- gohan and egg | miso soup (shimeji and snap pea) | natto
LUNCH --- udon noodles (enoki, deep-fried tofu and leek) | simmered kipper | boiled spinach with sesame
DINNER ---gyoza dumplings | fried Buds of garlic, bean sprout and pork (maitake) | vinegared eel and cucumber | tomatoToday's gyoza dumplings burned well.
- 2017-06-08 Thu
BREAKFAST --- rice gruel | miso soup (shimeji and egg) | grilled nodoguro | natto
LUNCH --- gohan | miso soup (komatsuna) | simmered pork cutlet with egg (onion) | fried burdock
DINNER --- smoked salmon (onion and sprout of buroccoli) | fried chicken and cabbage (shitake and zucchini) | vinegared octopus and tomato | pickled cucumber and eggplant | cherryPork cutlet on rice
- 2017-06-07 Wed
BREAKFAST --- rice gruel | miso soup (tofu and shimeji) | fried egg (komatsuna and bacon) | natto
LUNCH --- ramen noosles (bean sprout, cabbage, corn, pork, pickled bamboo shoot, red ginger and leek)
DINNER --- fried mackerel with vegetables sauce (onion, leek, carrot and shitake) | sashimi - yellowtail and Puffer fish | vinegared nameko with grated radish | salad of tomato and Avocado | baked sweet potato | rolled sushi | water melonNear the rainy season
- 2017-06-06 Tue
BREAKFAST --- rice gruel | miso soup (dried taro's stem and potato) | dried kamas | natto
LUNCH (Tomi) --- gohan | grilled mackerel | simmered pumpkin | boiled spinach with sesame
LUNCH (Peco and Poco) at soba noodles srestaurant --- soba noodles
DINNER --- simmered beef in red wine | potato salad | vinegared octopus and tomato | egg jelly | gohan (Peco) | melonTo another course of Yuwaku Onsen.
- 2017-06-05 Mon
BREAKFAST --- rice gruel | miso soup (shimeji, tofu and wakame) | grilled cod | tomato |
LUNCH (Tomi and Peco) at Japanese restaurant --- delicious meal
LUNCH (Poco) at noodles shop --- Champon
DINNER --- simmered pork and potato (carrot, eringi and boiled egg) | grilled salmon | vinegared cucumber and octopus (mozuku and yam) | strawberryPeco became 70 years old.
- 2017-06-04 Sun
LUNCH (Poco) --- sandwich
DINNER (Tomi and Peco) --- Simmered pumpkin | fried cabbage and sausage | tomato | mslon
DINNER (Poco) at soba noodles restaurant --- variousPoco in kanazawa
- 2017-06-03 Sat
LUNCH (Tomi and Peco) --- udon noodles
LUNCH (Poco) --- curry and rice | miso soup (komatsuna)
DINNER --- ouster | sashimi of horse mackerel, flatfish and squid | rolled egg | sauteed pork (onion and snap pea) | spring roll | strawberryRock oyster season
- 2017-06-02 Fri
BREAKFAST --- gohan and egg | miso soup (yuba and nameko) | pickled sardine | natto
LUNCH --- udon noodles (leek amd deep-fried tofu) | fish ball | fried komatsuna and baby sardine
DINNER --- simmered head of sea bream | vinegared cucumber, yam and octopus | fried burdock | tofu | pickled eggplantCheap but gorgeous bream head
- 2017-06-01 Thu
BREAKFAST --- rice gruel | miso soup (yuba and wakame) | natto
LUNCH --- soba noodles | fried komatsuna and baby sardine | pickled eggplant
DINNER (Tomi) at Japanese restaurant --- party
DINNER --- sashimi - squid and horse mackerel | Tianjin Rice | croquette | tomato | pickled cabbageeasy
May 2017 >