Yasuko-san's Home Cooking / Daily Menu - June 2014

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Daily Menu - June 2014

2014-06-30 Mon

BREAKFAST --- rice gruel | miso soup (tofu, shimeji and leek) | grilled sardine | simmered komatsuna and deep-fried tofu | grated yam and natto | pickles (cucumber)
LUNCH --- gohan | miso soup (spinach and egg) | grilled salmon | Cucumber with sakekasu | melon
BETWEEN-MEALS --- sweet | coffee
DINNER --- fried horse mackerel (Tartar sauce) | fried octopus | tofu | dressed pickled radish and cucumber with sesame | boiled spinach and grilled shitake | Sugar flavored kidney beans | vinegared tomato

Cucumber morning noon evening

2014-06-29 Sun

LUNCH --- rice and simmered beef (onion and radish's leef) | instant miso soup (eggplant and nameko) | pickles
DINNER --- pickled mackerel and radish | sashimi of kochi | fried sweet pepper and bamboo shoot (pork and eringi) | steamed meat dumpling with shrimp (cabbage) | pickles (cucumber and eggplant)

keep caught cucumber.

2014-06-28 Sat

LUNCH --- fried cabbage and oil sardine | bun | vinegared cucumber
DINNER --- pickled mackerel and radish | sauteed chicken (zucchini, asparagus, yam, onion, shitake and boiled egg) | baked zucchini with tomato sauce (cheese) | pickles (cucumber and eggplant)

Rain finally

2014-06-27 Fri

LUNCH --- chilled ramen noodles (bean sprout, cucumber, tomato, egg, ham and red ginger) | ebichiri (cucumber)
DINNER --- Pot-au-feu (potato, onion, carrot, shitake, bacon and cabbage) | baked zucchini with tomato sauce (cheese) | pickles (cucumber and eggplant)

All-you-can-eat cucumber

2014-06-26 Thu

LUNCH --- fried sweet pepper and bamboo shoot (pork and eringi) | vinegared cucumber with sesame
DINNER --- sauteed chicken (zucchini, asparagus, yam, onionm, shitake and boiled egg) | pickled mackerel (radish) | Vinegared shredded radish and carrot | pickles (cucumber, eggplant and sweet pepper)

One person willingly.

2014-06-25 Wed

LUNCH --- cooked rice with simmered eel with egg (leek) | instant miso soup (eggplant) | vinegared cucumber | boiled spinach
DINNER --- steamed (zucchini, eggplant, yam, shitake, carrot, cabbage and pork) | ebichiri | vinegared Saltwort | pickles (cucumber, eggplant and sweet pepper)

2014-06-24 Tue

LUNCH --- yakisoba (been sprout, carrot, onion, corn and pork)
DINNER --- sauteed asparagus and eggplant with egg sauce | sashimi of oibo | fried cabbage and oiled sardine | vinegared okahijiki | pickles (cucumber and turnip)

Oil sardine of Amanohashidate

2014-06-23 Mon

LUNCH --- gohan | instant miso soup (eggplant) | grilled salmon | boiled spinach | Vinegared shredded radish and carrot
DINNER --- chopped Flying fish | Poached egg with curry (broccoli and eggplant) | pickles (cucumber, turnip and sweet pepper)

easy

2014-06-22 Sun

LUNCH --- vegetables ramen noodles (bean sprout, cabbage, maitake, carrot, corn and sausage)
BETWEEN-MEALS at Japanese bar --- baked - zucchini, shitake and sweet pepper | grilled Motu | simmered Motu | pickles
DINNER at soba noodles restaurant --- Sea urchin | vinegared cucumber | vinegared bai clam | pickles | soba noodles with myoga

prowl the Kanazawa

2014-06-21 Sat

LUNCH --- hot salad (broccoli, potato, bacon and boiled egg)
DINNER --- oyster | chopped Flying fish | Shrimp with Chili Sauce (cucumber) | boiled komatsuna

Tomi and Peco to the North Island.

2014-06-20 Fri

BREAKFAST --- gohan and egg | miso soup (eggplant, potato and leek) | grated radish and natto
LUNCH --- udon noodles (grated radish, leek, ginger and deep-fried tofu) | grilled dried shishamo | Sauteed radish's peel
BETWEEN-MEALS --- cheese cake | coffee
DINNER --- simmered radish and chicken (broccoli) | grilled dried squid | Vinegared shredded radish and carrot | Sugar flavored kidney beans | Egg jelly | dried cucumber with sake lee

Close for a while from tomorrow

2014-06-19 Thu

BREAKFAST --- rice gruel with egg | miso soup (turnip and green) | dried saury | grated yam and natto
LUNCH --- cooked rice with fresh ginger (deep-fried tofu) | miso soup (spinach and dried radish) | Sauteed eggplant and green pepper with miso | vinegared cucumber and ocotpus
BETWEEN-MEALS --- sweet | coffee
DINNER --- sauteed zucchini and scallop (eringi) | fried komatsuna and Lever (shimeji) | chilled tomato | tokoroten | pickled cucumber | melon

auteed eggplant and green pepper with miso in the first fruits of the field.

2014-06-18 Wed

BREAKFAST --- rice gruel | miso soup (tofu, wakame and leek) | grilled nodoguro | Ohitashi - spinach and kiriboshi-daikon | natto
LUNCH --- gohan | miso soup (radish and wakame) | simmered snap pea with egg (deep-fried tofu and dried shitake)
BETWEEN-MEALS --- rolled cake | coffee
DINNER --- simmered radish and chicken (broccoli) | Tofu paste with vegetables (Crown daisy, kikurage and carrot) | Egg jelly | pickled cucumber | pickled Chinese pickles | melon

Volatility

2014-06-17 Tue

BREAKFAST --- rice gruel with cereals | miso soup (tofu and nameko) | fried egg (bacon and broccoli) | grated radish and natto
LUNCH --- somen noodles (leek, ginger and simmered shitake and kombu) | dried shishamo | pickled turnip
BETWEEN-MEALS --- rolled cake | coffee
DINNER --- grilled - pork, asparagus, zucchini and onion | peanut pudding | vinegared octopus and tomato | Vinegared shirasu and grated radish | pickled cucumber | melon

The first somen noodles

2014-06-16 Mon

BREAKFAST --- rice gruel | miso soup (asari and leek) | boiled komatsuna | natto and grated yam
LUNCH --- gohan | miso soup (tofu, egg, wakame and leek) | grilled salmon | Ohitashi - spinach and kiriboshi-daikon
BETWEEN-MEALS --- rice cake sweet | coffee
DINNER --- simmered head of sea bream (leek) | simmered cod roe (leek) | boiled broad bean | egg jelly | vinegared cucumber, squid and wakame | melon

The main dish of the dinner are just 200 yen.

2014-06-15 Sun

LUNCH (Tomi and Peco) at ? --- ?
LUNCH (Poco) --- vegetables curry and cooked rice with cereals | soup of bean sprout and egg
DINNER --- simmered bamboo shoot and deep-fried tofu | fried pork and kimch (onion, snap pea and egg) | vinegared dried cucumber | tomato | tofu | steamed rice | pickled radish

bamboo shoot is good

2014-06-14 Sat

LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
LUNCH (Poco) --- yakisoba (bean sprout, onion, carrot, kikurage and pork)
DINNER (Tomi and Peco) at ? --- ?
DINNER (Poco) --- fried cabbage and oiled sardine | sauteed chicken (bamboo shoot, zucchini, broccoli, snap pea and turnip)

rakugo day

2014-06-13 Fri

BREAKFAST --- gohan and egg | miso soup (pea and shimeji) | boiled lettuce | pickled sardine | grated yam and natto
LUNCH --- udon noodles (leek, enoki, deep-fried tofu, kamaboko and wakame) | boiled asparagus with sesame | grilled sardine
BETWEEN-MEALS --- sweet | coffee
DINNER --- steamed pork and vegetables (zucchini, cabbage, onion, snap pea, broccoli, carrot and eringi) | sashimi of yellowtail | grilled dried squid | pickled eggplant | melon

Steamed and delicious and easy.

2014-06-12 Thu

BREAKFAST --- rice gruel | miso soup (enoki and wakame) | fried bean sprout, cabbage, kikurage and sausage) | grated radish and natto
LUNCH --- Chirashizushi (eel, egg, pea and red ginger) | miso soup (spinach, dried radish and deep-fried tofu) | boiled broccoli with ume paste | pickled eggplant
BETWEEN-MEALS --- rice cake sweet | coffee
DINNER --- Samgyetang (leek and kimch) | grilled bamboo shoot | pickled radish with mackerel | vinegared octopus and tomato | pickled cucumber | water melon

Chirashizushi somehow

2014-06-11 Wed

BREAKFAST --- rice gruel with egg | miso soup (potato and pea) | grilled dried sardine | grated yam and natto
LUNCH --- gohan | miso soup (onion) | grilled salmon | boiled komatsuna
BETWEEN-MEALS --- sweet | coffee
DINNER --- deep-fried egg with grated radish | fried turnip and bacon (maitake and green) | baked loach | Cucumber with sakekasu | grilled asparagus | warabi | pickled Chinese cabbage

Deep-fried egg taste nostalgic old days

2014-06-10 Tue

BREAKFAST --- rice gruel | miso soup (tofu and shimeji) | grilled horse mackerel | grated yam and natto | pickled Chinese cabbage
LUNCH --- soba noodles with grated radish | kamaboko | Sauteed radish's peel | pickled radish
BETWEEN-MEALS --- sweet | coffee
DINNER --- chopped Flying fish | fried zucchini and eggplant with hot sauce (minced chicken) | snap pea | boiled komatsuna | rolled egg | simmered cod roe | pickled cucumber | melon

Flying fish in season.

2014-06-09 Mon

BREAKFAST --- rice gruel with cereals | miso soup (tofu and nameko) | fried egg (bean sprout and ham) | grated radish and natto
LUNCH --- gohan | miso soup (bamboo shoot and wakame) | grilled trout | boiled spinach and grilled shimeji (yuzu) | tangerine
BETWEEN-MEALS --- sweet | coffee
DINNER --- fried squid | simmered radish and chicken (shitake, leek and broccoli) | poptato salad (smoked salmon, cucumber and onion) | pickled cucumber

I decided not only made delicious food.

2014-06-08 Sun

LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
LUNCH (Poco) --- ramen noodles (bean sprout, cabbage, carrot, kikurage, leek, pork and corn)
DINNER --- vinegared eel and cucumber | tofu | grilled asparagus and fish paste | tokoroten with ume paste | rolled sushi | melon

Tokoroten cheap further if handmade.

2014-06-07 Sat

LUNCH (Tomi) at soba noodles shop --- soba noodles shop
DINNER --- fried beef and bamboo shoot (maitake and sweet pepper) | boiled lettuce | various leavings | tokoroten | baked sweet potato | steamed rice | pickled eggplant

easy

2014-06-06 Fri

BREAKFAST --- gohan and egg | miso soup (turnip and green) | grilled cod | grated yam and natto | vegetables juice jelly
LUNCH --- udon noodles (leek and enoki) | grilled horse mackerel | asparagus
BETWEEN-MEALS --- sweet | coffee
DINNER --- smoked salmon | simmered radish and chicken (shitake and leek) | croquette | fried cabbage | water melon

Watermelon is good even faster

2014-06-05 Thu

BREAKFAST --- rice gruel with cereals | miso soup (onion) | grilled Barracuda | natto
LUNCH --- gohan | miso soup (egg and spinach) | grilled trout | Braised hijiki | vegetables juice jelly | tangerine
BETWEEN-MEALS --- sweet | coffee
DINNER --- chopped horse mackerel | rolled yam and green with pork (shimeji) | grilled squid | snap pea | Egg jelly | Sugar flavored kidney beans | pickled cucumber | pickled eggplant | melon

This site is 17 years old Peko 67-year-old, Poco cat and 18,! It has become pickles condition is good.

2014-06-04 Wed

BREAKFAST --- rice gruel | miso soup (bamboo shoot, wakame and kinome) | grilled dried nodoguro | grated radish and natto
LUNCH --- gohan (cereals) | curry (potato, carrot, onion and minced chicken) | miso soup (tofu and nameko) | Ohitashi - spinach and kiriboshi-daikon
BETWEEN-MEALS --- rolled cake | coffe
DINNER --- Omelette (potato and onion) | steamed grated turnip (eel) | sashimi of Blowfish | fried oyster and shrimp | boiled konjak with vinegared miso | pickled cucumber | apple jelly | melon

try to counter the heat with the curry.

2014-06-03 Tue

BREAKFAST --- rice gruel | miso soup (shimeji, yuba and leek) | grilled sardine | grated radish and natto
LUNCH --- Cold noodles (cucumber, ham and egg) | fried komatsuna and baby sardine
BETWEEN-MEALS --- Bean cake | coffee
DINNER --- one-pot dish (onion, burdock, eringi, tofu and deep-fried tofu) | grilled dries squid | snap pea | pickled cucumber | melon

Began

2014-06-02 Mon

BREAKFAST --- rice gruel | miso soup (onion) | fried egg (ham and lettuce) | grated radish and natto
LUNCH --- gohan | miso soup (tofu and nameko) | grilled salmon | Braised hijiki | Ohitashi - spinach and kiriboshi-daikon
BETWEEN-MEALS --- Monaca | coffee
DINNER --- fried squid | fried sweet potato | fried bean sprout and pork with curry flavor (kikurage and onion) | Vinegared shredded radish and carrot | pickled asparagus | apple jelly

The homemade apple jelly instead of Tokoroten which has been sold out in this heat.

2014-06-01 Sun

LUNCH (Tomi and Peco) at udon noodles shop --- udon noodles
DINNER --- vinegared Halfbeak and leek | Simmered potato and onion with egg (snap pea) | tofu | grilled - asparagus, zucchini and sausage

Summer before the rainy season.