Daily Menu - January 2007
- 2007-01-31 Wed
BREAKFAST --- gohan | miso soup (deep-fried tofu and leek) | grilled barracuda | Spinach with sesame paste | grated yam, natto and hijiki | grilled cod roe | apple
LUNCH --- gohan | one-pot dish of duck (burdock, leek, shimeji and tofu) | sashimi of yellowtail | grilled fu | vinegared mackerel | boiled komatsuna | pickles (radish, carrot, cucumber, eggplant) | persimmon
BETWEEN-MEALS --- dumpling | coffee
DINNER --- Pork miso soup (add Chinese cabbage and leek) | grilled fish paste | steamed meat bun | boiled bean sprout (Chinese pickles, corn and shimeji | various leavings | picklesA party is one-pot dish of duck at the daytime of today.
- 2007-01-30 Tue
BREAKFAST --- gohan | miso soup (fish paste and leek) | grilled sardine | Sauteed radish's peel | apple
LUNCH at ramen noodles restaurant --- ramen
LUNCH (Poco) --- fried Chinese cabbage and rice | grilled shiitake | pickles
BETWEEN-MEALS --- cake roll | coffee
DINNER --- simmered cabbage (deep-fried tofu and shiitake) | fried oyster and fried prawn | grilled pork ang lettuce | simmered kidney bean | pressed suhi (salmon and saury) | soup of chicken and corn (egg) | strawberryThe weather that seems to be almost spring. Tateyama mountain range was wonderful.
- 2007-01-29 Mon
BREAKFAST --- gohan | miso soup (potato and wakame) | grilled salmon | grated yam, natto and spinach | pickles (radish, carrot, cucumber and eggplant) | apple
LUNCH --- gohan | pork miso soup (radish, carrot, sweet potato, lotus root, burdock, Chinese cabbage, shiitake, konnyaku, tofu, deep-fried tofu and leek | grilled horse mackerel | fried Chinese green and squid (shimeji and eringi) | ikura and vinegared grated radish | orange and kiwi
BETWEEN-MEALS --- grilled bun | coffee
DINNER --- oden (radish, egg, konnyaku, taro, bamboo shoot, fish paste and konbu) | grilled smelt | Simmered pumpkin | boiled greens | vinegared mozuku | pickled turnip | picklesIt was like a cheap restaurant today.
- 2007-01-28 Sun
Tomi and Peco --- breakfast at inn | lunch at soba restaurant
LUNCH --- omelette with rice | ruccola salad
DINNER --- udon noodles and rice cake | simmered tofu bun | pumpkin salad | grilled rice cake with cheese and miso | picklesholiday passes in no time.
- 2007-01-27 Sat
Tomi and Peco --- lunch at soba restaurant | dinner at inn
LUNCH --- pasta of mashroom and anchovy | grilled pork | pumpkin salad | bread and cheese
DINNER --- kidney bean curry | cereal rice | soup of mozuku and ginger | salad od luccola and ham (cheese and brueberry)winter holiday
- 2007-01-26 Fri
BREAKFAST --- gohan | Miso soup - grated lotus root | grilled sardine with grated radish | apple
LUNCH --- gohan | miso soup (horse mackerel ball and radish) | Grilled yellowtail with teriyaki sauce | sashimi - yellowtail, sea bream and shrimp | simmered yam (eringi and Potherb mustard) | pumpkin salad (small tomato and cucumber) | Pickled Chinese cabbage | apple jelly
BETWEEN-MEALS --- chocolate doughnut | coffee
DINNER --- simmered cabbage and A pig organ meat (shimeji) | croquette | simmered tofu bun | Pickled turnip and yellowtail with malted rice | pickles (carrot, radish, cucumber, eggplant ad cabbage)It was this winter without snow, but it was miso soup of grated lotus root because it was cold this morning.
- 2007-01-25 Thu
BREAKFAST --- rice gruel | miso soup (potato and wakame) | grilled sardine | natto | pickles | apple
LUNCH (Tomi) --- ramen noodles
LUNCH --- udon noodles (Peco) | gohan (Poco) | simmered yam (eringi and Potherb mustard) | pickles
BETWEEN-MEALS --- cake roll | coffee
DINNER --- kimuchi nabe (rice cake) | vinegared mackerel | vinegared mozuku and octopus | deep-fried fish paste | simmered tofu bun | blueberryIt is Okinawa cooking today, too.
- 2007-01-24 Wed
BREAKFAST --- gohan | miso soup (Chinese cabbage and deep-fried tofu) | griled horse mackerel | pickles (radish, carrot, cucumber, eggplant and cabbage) | apple
LUNCH --- gohan | miso soup (egg and wakame) | simmered pork with boiled broccoli | simmered tofu bun, konnyaku, shiitake and konbu | nut pudding | vinegared mozuku and cucumber | Pickled Chinese cabbage | strawberry
BETWEEN-MEALS --- Okinawan bun | Okinawan doughnut | coffee
DINNER --- deep-fried fish paste | steamed cabbage and shimeji (salmon) | udon noodles | gohan | various leavings | pickles | strawberryOkinawan day
- 2007-01-23 Tue
BREAKFAST --- rice gruel | clear soup of mozuku and ginger | grilled sardine (Tomi) | apple
LUNCH (Tomi) at Chinese restaurant --- ramen
LUNCH (Peco and Poco) --- simmered tofu bun, konnyaku, shiitake and konb | bread (Peco) | gohan (Poco) | instant soup | Pickled Chinese cabbage
BETWEEN-MEALS --- chocolate | coffee
DINNER --- udon noodles | grilled squid | boiled lettuce and nori | croquette| picklesThe wild boar meat was refreshed than beaf and pork.
- 2007-01-22 Mon
BREAKFAST --- gohan | miso and sake lee soup (salmon, radish, carrot, taro, potato, shimeji and leek) | grated yam, natto and spinach | apple
LUNCH --- gohan | one-pot dish of wild boar meat (leek, burdock, shiitake, enoki, tofu) | sashimi - squid, prawn | grilled spermary of a cod on the konbu | boiled crab | rolled egg | dressed lily burb with ume plum | kiwi and persimmon
BETWEEN-MEALS --- sweet | coffee
DINNER (Tomi and Poco) at sushi restaurant --- sushi
DINNER (Poco) --- udon noodles | various leavings | Pickled turnip and yellowtail with malted riceTwo weeks are lunch reinforcement Week from today.
- 2007-01-21 Sun
leavings
Close
- 2007-01-20 Sat
DINNER --- curry of chicken and soy bean | cooked rice with cereals | various leavings | pickles
holiday is curry
- 2007-01-19 Fri
BREAKFAST --- gohan | miso soup (enoki and wakame) | simmered potato and onion (tubular fish meat, dried shiitake) | boiled spinach | pickles | apple
LUNCH --- gohan | instant soup | fried chicken and nut (onion, carrot, sweet pepper, shiitake and bamboo shoot) | vinegared octopus and tomato | pickled chiese cabbage
BETWEEN-MEALS --- rice cake with bean jam | coffee
DINNER (Tomi and Peco) at Korean barbecue shop --- barbecue
DINNER --- grilled shiitake | sashimi - tuna and sea bream | dried smelt | one-pot dish of tofu and nameko | simmered taro and squid | rice gruel | pickles (radish, carrot and eggplant)Boil, fry, and baked. It was a day of a shiitake today.
- 2007-01-18 Thu
BREAKFAST --- gohan | miso soup (sweet potato and Chinese cabbage) | fried cabbage | grated yam and natto | apple
LUNCH --- gohan | miso soup (pumpkin | simmered fu with egg (chicken and shiitake) | grilled salmon | simmered Tubular fish meat and baby sardine
BETWEEN-MEALS --- Japanese sweet | coffee
DINNER --- embryo bread | Kimi-san's corn soup | pork and greens | hamburger steak of a horse mackerel | boiled broccoli | small tomato | pickles | kiwiWe ate the embryo bread which was a staple food of morning in old days. It was tasted good old.
- 2007-01-17 Wed
BREAKFAST --- gohan | miso soup (fish paste, tofu, leek) | boiled komatsuna and deep-fried tofu (mushrooms, yuba and sesame) | pickled radish | apple
LUNCH --- gohan | miso soup (fu and spinach) | steamed cabbage and salmon (shimeji) | grilled saury | Pickled Chinese cabbage
BETWEEN-MEALS --- jelly | coffee
DINNER --- cooked rice with tsukudani | miso soup (potato and wakame) | simmered radish and pork (leek and eringi) | grilled smelt | boiled garland chrysanthemum and shiitake | fried lotus root | picklesWe ate rice and miso soup all three meals.
- 2007-01-16 Tue
BREAKFAST --- gohan | miso soup (pumpkin) | grilled Atka mackerel | grated yam, natto and spinach | Pickled Chinese cabbage | apple
LUNCH --- gohan | miso soup (egg and wakame) | fried Chinese cabbage and a scallop (shimeji mushroom) | baked fu | pickled vegetables (radish, cucumber, eggplant and carrot)
BETWEEN-MEALS --- Chiffon cake | coffee
DINNER --- hot somen noodles (leek and ginger) | Simmered satoimo and squid | spiring roll and fried sweet pepper | vinegared mackerel | simmered pork | pickled greensWe ate hard cheerfully today.
- 2007-01-15 Mon
BREAKFAST --- gohan and egg | miso soup (fish paste and leek) | Sauteed lotus root | pickled radish, pickled turnip | apple
LUNCH --- gohan | miso oup (fu and wakame) | simmered radish and pork (leek) | boiled spinach
BETWEEN-MEALS --- steamed bun | coffee
DINNER --- one-pot dish of mushrooms (tofu, fish paste, yuba and udon noodles) | sashimi of Globefish | Simmered sweet potato and potherb mustard | vinegared squid and celery with miso | various leavings | pickled turnipStill, it is warm.
- 2007-01-14 Sun
closed
quiet
- 2007-01-13 Sat
Closed
Tomi and Peco went to Nozawa spa.
- 2007-01-12 Fri
BREAKFAST --- gohan | Miso soup - grated lotus root | grilled barracuda (Tomi) | Sauteed radish's peel | pickles | apple
LUNCH --- gohan | miso soup (spinach and fu) | grilled salmon | Simmered sweet potato and potherb mustard
BETWEEN-MEALS --- wheat cracker | milk tea
DINNER --- grilled pork with broccoli | Kimi-san's corn soup | sashimi of yellowtail | boiled lettuce and nori | simmered taro | sweet roll | pickles (radish, carrot, cucumber, eggplant and cabbage) | kiwiA body warms from a core when we take potage.
- 2007-01-11 Thu
BREAKFAST --- gohan | pickled Chinese cabbage | sweet roll | strawberry
In the case of woman two, it is just just corner-cutting.
- 2007-01-10 Wed
BREAKFAST --- gohan | With the bluish-skinned greens.
- 2007-01-09 Tue
BREAKFAST --- gohan | A soup and two dishes of greens. I keep it in mind..
- 2007-01-08 Mon
Closed
Closed
- 2007-01-07 Sun
cooked rice with azuki bean | simmered vegetables (taro, lotus root, carrot, bamboo shoot, royal fern, shiitake, tofu, konnyaku and konbu | simmered yellowtail and radish | simmered soy bean | apple
too
- 2007-01-06 Sat
closed
Small New Year holidays
- 2007-01-05 Fri
BRUNCH --- rice with octopus | rice gruel | Miso soup - vegetables and fish ball (radish, carrot, burdock, lotus root, sweet potato, taro, Chinese cabbage, tofu and leek) | grilled sardine | boiled spinach | apple
BETWEEN-MEALS --- steamed bun | milk tea
DINNER at soba noodles restaurant --- rolled egg | tempura | fried chicken | pickles | soba noodles | kneaded soba and azuki beanAfter new years concert
- 2007-01-04 Thu
BRUNCH --- soy milk udon noodles | sushi | various leavings | pickles | apple
DINNER ar Bistro --- delicious dishesnew years party with young brothers family and friends.
- 2007-01-03 Wed
BRUNCH --- gohan | snow nabe (tofu, grated yam and grated radish) | grilled salmon | simmered pumpkin | boiled komatsuna | Lightly-pickled Chinese cabbage | pickles (turnip, carrot, eggplant, cabbage) | apple
DINNER --- one-pot dish (duck, leek, burdock, enoki and Potherb mustard) | sushi (sea bream, lotus root, gourd, shiitake, myoga, ginger, sesame and sprout of broccoli) | sashimi - squid and yellowtail | vinegared ikra and grated radish | simmered dried tofu (dried siitake, konnyaku and broccoli) | vinegared octopus and tomato | Pickled turnip and yellowtail with malted rice | kiwi, persimmon and tangerine | Japanese sweetlively dining table.
- 2007-01-02 Tue
BRUNCH --- udon noodles with nameko and tofu | grilled rice ball
DINNER --- Grilled yellowtail with teriyaki sauce | sashimi - yellowtail | mix vegetables (burdock, carrot, lotus root, lily burb, shiitake, soybean, ginko, chestnut) | tofu paste (spinach and chrysanthemum) | pork cotlet | vinegared radish and persimmon | Mashed sweet potatoes with sweetened chestnuts | rolled egg | gohan | salted sea urchin | miso soup (enoki and aosa) | strawberryIt is New Year holidays with the younger brother family.
- 2007-01-01 Mon
BRUNCH --- gohan | clear soup (radish, carrot, burdock, shiitake, rice cake and mitsuba) | Sugar flavored black soybean | vinegared radish and persimmon | rolled egg | apple
DINNER --- vinegared mackerel | Chestnut chips | dressed liliy burb with ume | grilled rice balquiet opening