Daily Menu - April 2016
< May 2016
- 2016-04-30 Sat
LUNCH --- soba noodles (Tomi) | udon noodles (Peco) | Tenshindon (Poco)
DINNER --- simmered radish and pork (shitake) | fried squid | potato salad (cucumber, carrot, spring onion, sweet cor and ham) | various leavings | pressed sushiIn most standing vegetables
- 2016-04-29 Fri
LUNCH (Tomi and Peco) at ? --- ?
DINNER --- sauteed chicken and vegetables (sweet corn, spring onion, eringi, snap pea and boiled egg) | various leavings | pressed sushi | strawberryShowa Day
- 2016-04-28 Thu
REAKFAST --- rice gruel | miso soup (bamboo shoot and wakame) | Dried overnight of flounder | natto and grated yam
LUNCH --- Rice cooked with bamboo shoots | miso soup (sweet potato and grilled leek) | grilled cod
BETWEEN-MEALS --- sweet | coffee
DINNER --- Simmered kipper and potatoes (carrot) | sashimi of clam | sauteed spinach and bacon (shimeji) | rolled egg | various leavings | pickled eggplantToday's bamboo shoot rice, though it was slightly softer, bamboo quite well.
- 2016-04-27 Wed
BREAKFAST --- rice gruel | miso soup (bamboo shoot and wakame) | kamaboko | grate yam and natto (sprout of broccoli)
LUNCH --- gohan (cereals) | miso soup (turnip, green and shimeji) | curry | vinegared cucumber and mozuku | tangerine
BETWEEN-MEALS --- sweet | coffee
DINNER --- simmered fu with egg | croquette | soup | grilled chicken | Sugar flavored black soybean | pickled cucumber, pickled Chinese cabbage | strawberryThe weather is volatility in the spring
- 2016-04-26 Tue
BREAKFAST --- rice gruel | miso soup (bamboo shoot and wakame) | dried horse mackerel | natto (sprout of broccoli)
LUNCH --- udon noodles with nameko and grated radish | Simmered meat and potatoes | boiled nabana | tangerine
BETWEEN-MEALS --- sweet | coffee
DINNER --- sashimi of horse mackerel | sauteed chicken and vegetables (swet potato, spring onion, eringi and spnap pea) | Simmered bamboo shoots | Tofu paste with vegetables (spinach, bamboo shoot, carrot and dried shitake) | pickled radish | pickled Chinese cabbage | strawberryIn bamboo shoot plenty
- 2016-04-25 Mon
BREAKFAST --- rice gruel or bread | miso soup (turnip, deep-fried tofu and green) | boiled egg | natto (chopped yam)
LUNCH --- gohan | miso soup (nameko and tofu) | grilled salmon | fried burdock | boiled nabana | tangerine
BETWEEN-MEALS --- sweet | coffee
DINNER --- fried octopus | sashimi of squid | Simmered bamboo shoots in miso | grilled sausage | fried komatsuna and baby sardine | strawberryBamboo shoot has oodles arrived.
- 2016-04-24 Sun
LUNCH (Tomi) at soba noodles shop --- soba noodles
LUNCH (Poco) --- yakisoba with curry flavore (bean sprout, spring onion, carrot, sweet corn, kikurage and pork) | seaweed soup
DINNER --- simmered pork and radish (Shitake) | Vinegared sparkling enop squid with miso sauce | vinegared octopus and tomato | chilled tofu | rice ball | strawberryHoliday Suitable.
- 2016-04-23 Sat
DINNER --- Simmered meat and potatoes (snap pea) | grilled hashime fish (Tomi) | simmered hachime fish (Poco) | Sugar flavored kidney beans | pickled yam | pickled cucumber abd eggplant | rice cak
- 2016-04-22 Fri
BREAKFAST --- gohan and egg | miso soup (bambooshoot and wakame) | grated yam and natto (sprout of broccoli) | applebr /> LUNCH --- udon noodles (leek, enoki, deep-fried tofu and kamaboko) | curry and rice and soup (Peco) | Sauteed radish's peel
BETWEEN-MEALS --- sweet | coffee
DINNER (Tomi) --- party
DINNER (Peco) --- baked sweet potato | Dorayaki
DINNER (Poco) --- grilled asparagus and ham | steamed cabbage and bacaon (eringi) | croquette | simmered radish and porkIf desired curry for lunch Peko's only.
- 2016-04-21 Thu
BREAKFAST --- rice gruel | miso soup (fish ball, radish, carrot and leek) | grated yam and natto (sprout of broccoli) | apple
LUNCH --- gohan | miso soup (spinach and egg) | grilled sardine with hot cod roe | fried burdock (maitake)
BETWEEN-MEALS --- sweet | coffee
DINNER --- Simmered bamboo shoots in miso | fried horse mackerel and prawn | soft chicken | dressed turnip with grated radish (carrot and green) | vinegared ocotopus and tomato | pressed sushi with mackerelAlso it bamboo shoot today.
- 2016-04-20 Wed
BREAKFAST --- rice gruel | miso soup (turnip and green) | grilled dried saury | natto
LUNCH --- Rice cooked with bamboo shoots | miso soup (fish ball, radish and carrot) | simmered mizuna, baby sardine and deep-fried tofu
BETWEEN-MEALS --- sweet | coffee
DINNER --- Simmered bamboo shoots in miso | Grilled horse mackerel with sweet miso | vinegared halfbeak and scallions | vinegared mozuku and cucumber (Tomi) | vinegared crab and cucumber (Peco and Poco) | pickled radish | pickled Chinese cabbage | strawberryFirst bamboo shoot rice has become a softer.
- 2016-04-19 Tue
BREAKFAST --- rice gruel | miso soup (shimeji and yuba) | grated yam and natto (sprout of broccoli) | apple
LUNCH --- ramen noodles (bean sprout, cabbage, carrot, kikurage, simmered pork, pickled bamboo shoot, leek and red ginger) | vinegared mozuku and zuzumber
BETWEEN-MEALS --- sweet | coffee
DINNER --- simmered tofu, royal fern, konjak, deep-fried tofu, dried shitake and ginkgo | fried squid | various leavings | pickled radish and pickled nozawanaStill a strong wind
- 2016-04-18 Mon
BREAKFAST --- rice gruel | miso soup (shimeji, yuba and spinach) | grated yam and natto | dried horse mackerel | apple
LUNCH --- gohan | miso soup (bambooshoot and wakame) | grilled salmon | fried green and baby sardine | tangerine
BETWEEN-MEALS --- sweet | coffee
DINNER --- Simmered bamboo shoots in miso | simmered head of sea bream | spring roll | Simmered old pickled radish with sake-kasu | vinegared tomato | pickled eggplant | pickled yam | strawberryVestiges of the storm
- 2016-04-17 Sun
LUNCH (Tomi) at soba noodles shop --- soba noodles
DINNER (Tomi and Peco) at ? --- ??
DINNER (Poco) --- Mabo tofu and boiled Chinese green | konjak noodles (simmered pork, bean sorout, cucumber, smoked egg and tomato | various leavings | tangerineStorm of spring
- 2016-04-16 Sat
LUNCH (Tomi) at ? --- ?
DINNER --- sashimi - sea bream and hachime | steamed gyoza, cabbage, carrot, sweet corn, shimeji, turnip and asuparagus) | boiled snap pea | grated radish with vnamekoMany leftovers
- 2016-04-15 Fri
BREAKFAST --- gohan and egg | miso soup (nameko) | grated yam and natto (sprout of broccoli) | apple
LUNCH --- udon ndooles (leek, enoki, kamaboko, deep-fried tofu and komb) | dried saury and grated radish | boiled nabana
BETWEEN-MEALS --- sweet | coffee
DINNER --- Mabo tofu and boiled Chinese green | smoked salmon, spring onion and sprout of broccoli | vinegared octopus and tomato | Sugar flavored black soybeanUnusual weekend
- 2016-04-14 Thu
BREAKFAST --- rice gruel | miso soup (wax gored) | fried egg (komatsuna and ham) | natto (sprout of broccoli)
LUNCH --- Rice cooked with pea | miso soup (turnip, green and deep-fried tofu) | grilled pickled cod | vinegared cucumber and mozuku | tangerine
BETWEEN-MEALS --- sweet | coffee
DINNER (Tomi) --- party
DINNER --- udon noodles (Peco) | ramen noodles and various leavings (Poco)Peas rice is always delicious. In addition a large earthquake.
- 2016-04-13 Wed
BREAKFAST --- rice gruel | miso soup (bamboo shoot and wakame) | dried saury | grated yam and natto (sprout of broccoli) | apple
LUNCH --- gohan | miso soup (nameko) | grilled salmon | boiled nabana
BETWEEN-MEALS --- sweet | coffee
DINNER --- sashimi of Puffer fish | vinegared halfbeak and scallions | Simmered bamboo shoots in miso | Sugar flavored kidney beans | Kazunoko | croquetteCafeteria Resume
- 2016-04-12 Tue
LUNCH --- hot miso ramen noodles (bean sprout, kikurage, carrot and corn)
DINNER at udon noodles restaurant --- pickled cucumber | boiled konjak | rolled egg | tempura | dried squid | fried cabbage | fried eggplant | udon with ume and grated radish (Peco) | udon with wakame (Tomi)Tomi and Peco came back.
- 2016-04-11 Mon
LUNCH --- gohan (cereals) | soup of lettuce and seaweed (carrot, kikurage and leek) | curry od minced chicken and vegetables (potato, shitake, carrot, onion and boiled egg)
DINNER --- potato salad and tomato | various leavingsIt's cold.
- 2016-04-10 Sun
LUNCH --- udon noodles (leek, enoki, spinach, deep-fried tofu and egg)
DINNER at soba noodles restaurant --- pickles | wild vegetables | crab | soba noodles with fried shrimpNightlife in Kanazawa
- 2016-04-09 Sat
LUNCH --- Apple and custard of cinnamon donut | coffee
DINNER --- grilled chicken with blue cheese and grilled spring vegetables (Turnip, carrot, asparagus, snap peas and cherry tomatoes) | fried bean sprout and pork (onion and fried egg) | pickled cucumber and cabbageSpring full bloom
- 2016-04-08 Fri
LUNCH --- gohan (cereals) | soup of lettuce and seaweed (leek and carrot) | curry (spring onion)
DINNER --- ebichili | steamed (Chinese green, carrot, yam, eringi, snap pea and meat dumpling) | vinegared cucumber and jellyfish (wakame)ate too much.
- 2016-04-07 Thu
LUNCH at soba noodles restaurant --- soba noodles with bamboo shoot and pork
DINNER --- Hamburger (new onions, new potatoes, snap peas, boiled eggs) | vinegared cabbageLunch is soba
- 2016-04-06 Wed
LUNCH --- Omelette rice (onion, carrot, corn and radish) | miso soup (nameko and tofu) | boiled Nabana
DINNER --- simmered head of sea bream | pork miso soup (radish, carrot, lotus root, burdock, yam, konjak, cabbage and leek)Omelette rice for the first time in a long time
- 2016-04-05 Tue
LUNCH --- yakisoba (pork, bean sprout, cabbage, carrot, sweet corn, kikurage, onion and bamboo shoot)
DINNER --- Beef stew (broccoli, spring onion and boiled egg) | boiled nabana | Crab cream croquetteFried noodles of vegetables heaping
- 2016-04-04 Mon
LUNCH --- oyakodon | miso soup (tofu and nameko) | boiled nabana
DINNER --- ebi chili (broccoli) | steamed cabbage and bacon (eringi) | Open sandwich (roast beef, onions) mini-tomatoChilly spring weather
- 2016-04-03 Sun
LUNCH --- steamed rice with radish | miso soup (egg and nabana) | grilled dried horse mackerel | grated yam and natto (sprout of broccoli)
DINNER --- simmered head of sea bream and leek | kimuchi nabe (bean sprout, leek, Chinese cabbage, tofu, enoki and pork) | crab miso | Squid soy sauce | Dressed udo with miso | Sauteed udo's peelIs keenly delicious Japanese-style set meal.
- 2016-04-02 Sat
LUNCH --- vegetables soup (leek, lettuce, carrot, eringi, sweet corn, pickled bamboo shoot, sprout of broccoli and red ginger)
DINNER --- grilled asparagus (ham, tomato and olive) | fried celery and bluecheese | simmered chicken (onion and broccoli) | vinegared cucumber and eelwith tasty spumante
- 2016-04-01 Fri
LUNCH --- gohan (cereals) | soup of spring onion and Chinese cabbage (carrot and dried shitake) | curry of minced chicken and vegetables (potato, carrot, onion and shitake)
DINNER --- Beef stew (broccoli, spring onion, snap peas, celery) | halfbeak and scallions of Nuta | fried octopus, asparagus | Potato saladand mini tomato | cabbage vinegarApril in the twinkling of an eye