Yasuko-san's Home Cooking / Daily Menu - August 2018

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Daily Menu - August 2018

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Past menu

2018 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC

2017 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2016 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2015 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2014 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2013 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2012 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2011 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2010 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2009 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2008 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2007 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2006 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2005 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC
2004 - JAN - FEB - MAR - APR - MAY - JUN - JLY - AUG - SEP - OCT - NOV - DEC

2018-08-31 Fri

BREAKFAST --- gohan and egg | miso soup (shijimi) | grated yam, okura and natto | pear
LUNCH --- soba noodles | simmered kipper | vinegared mozuku | pear
DINNER --- Simmered mackerel in miso | croquette | boiled young soy bean | yuba tofu | various leavings

heavy rain

2018-08-30 Thu

BREAKFAST --- rice gruel | miso soup (shieji and tofu) | grilled flat fish | mekabu and natto | pear
LUNCH --- chilled ramen noodles (bean sprout, cucumber, pork, tomato, Chinese jelly fish, pickled bamboo shoot, red ginger and boiled egg) | pear
DINNER --- simmere chicken and pork (onion) | sashimi of yellowtail | egg jelly | boiled young soy bean | boiled sweet corn | sweet gourd

chilled ramen noodles still

2018-08-29 Wed

BREAKFAST --- rice gruel | miso soup (shimeji) | mekabu and natto | pear
LUNCH --- gohan | miso soup (potato and shimeji) | grilled salmon | vinegared mozuku | pear
DINNER --- grilled saury | rolled egg | grated radish and nameko | Vinegared akazuki | pear

The first saury

2018-08-28 Tue

BREAKFAST --- rice gruel | miso soup (shimeji) | mekabu and natto | pear
LUNCH --- somen noodles (myoga and ginger) | simmered sardine | simmered komatsuna | pear
DINNER --- grilled dried horse mackerel | Shark's fin soup | potato salad | chilled tofu | boiled young soy bean | pear

The heat stopped, but it is still moist.

2018-08-27 Mon

BREAKFAST --- rice gruel | miso soup (taro) | grilled kamas | mekabu and natto | pear
LUNCH --- gohan | miso soup (shimeji and wakame) | simmered pork cutlet or crab with egg | fried komatsuna | pear
DINNER --- simmere chicken and pork (onion) | sashimi of yellowtail | dressed bean sprout and jelly fish (cucumber) | boiled young soy bean | Lightly-pickled eggplant and cucumber | pear

It was hot, but cooking went well.

2018-08-26 Sun

LUNCH (Tomi and Peco) --- curry udon noodles
LUNCH (Poco) --- hot ramen noodles (bean sprout, shitake, leek, pickled bamboo shoot)
DINNER --- yakitori, asparagus and sweet corn | fried tomato, egg and kikurage | boiled young soy bean | chilled tofu | rolled sushi | pear

holiday

2018-08-25 Sat

LUNCH (Tomi and Peco) at ? --- ?
LUNCH (Poco) --- mutton curry
DINNER (Tomi and Peco) --- various leavings
DINNER (Poco) at Japanese restaurant --- oyster | baked ayu | fried pork and vegetables | pickles

rakugo and Kanazawa

2018-08-24 Fri

BREAKFAST --- gohan and egg | miso soup (shijimi) | mekabu and natto | pear
LUNCH --- somen noodles (ginger and myoga) | simmered komatsuna (shitake and deep-fried tofu) | kamaboko | pear
DINNER --- Sauteed eggplant and green pepper with miso | fried horse mackerel | potato salad

Sauteed eggplant and green pepper with miso in the summer.

2018-08-23 Thu

BREAKFAST --- rice gruel | miso soup (shimeji, tofu) | grilled sardine | mekabu and natto | pear
LUNCH --- cooked rice with wild vegetables | miso soup (radish and nori) | simmered sardine | boiled komatsuna | sweet gourd
DINNER (Tomi and Peco) at soba noodles restaurant --- soba noodles
DINNER (Poco) --- baked ayu | Sauteed eggplant and green pepper with miso | Simmered konjak and bai clam | boiled young soy bean

There is a visitor.

2018-08-22 Wed

BREAKFAST --- rice gruel | miso soup (shimeji, tofu) | grilled kamas | mekabu and natto | pear
LUNCH --- Chilled ramen noosles (cucumber, bean sorout, ham, egg, tomato and red ginger) | pear
DINNER --- various leavings

There are many chilled ramen noodles this summer.

2018-08-21 Tue

BREAKFAST (Tomi) at spa --- set meals
BREAKFAST (Poco) --- soup of natto and kimch
LUNCH (Tomi) --- soba noodles?
LUNCH (Peco) --- somen noodles
LUNCH (Poco) at curry restaurant --- set meals of mutton curry
DINNER --- simmered chicken wing (potato, carrot, onion, bitter gourd and hiratake) | Simmered pumpkin | vinegared ocotpus and tomato | boiled sweet corn | boiled young soy bean

Also the heat

2018-08-20 Mon

BREAKFAST (Tomi) at hut --- ?
BREAKFAST (Poco) --- vegetables soup
LUNCH (Poco) --- curry and rice
DINNER (Tomi) at spa --- set meals
DINNER (Peco and Poco) --- Hamburger potato salad (Poco) | rolled sushi

Easy week beginning

2018-08-19 Sun

BREAKFAST (Tomi) at hut --- ?
LUNCH (Peco and Poco) at spa --- set meals
DINNER (Tomi) at hut --- ?
DINNER (Poco) --- simmered chicken wing (boiled egg, potato, carrot, onion, bitter gourd and hiratake) | various leavings

Tomi went to the mountain.

2018-08-18 Sat

LUNCH (Tomi and Peco) --- udon noodles
LUNCH (Poco) --- chilled ramen noodles
DINNER --- fried bitter gourd (pork, shitake, tofu, corn and egg) | sashimi of yellowtail | vinegared ocotpus and tomato | boiled young soy bean

Remnant of Obon

2018-08-17 Fri

BREAKFAST --- gohan and egg | miso soup (shijimi) | mekabu and natto
LUNCH --- somen noodles | grilled cod | boiled komatsuna with sesame
DINNER --- pork cutlet and fried zucchini | nameko and grated radish | Simmered konjak and bai clam | pear

Freshness like early summer

2018-08-16 Thu

LUNCH (Tomi and Peco) --- curry udon noodles
LUNCH (Poco) --- curry, cooked rice with cereals, cabbage, broccoli and tomato | mozuku soup
DINNER --- simmered chicken wing (boiled egg, potato, carrot, onion, bitter gourd and hiratake) | vinegared ocotpus and tomato | egg jelly | boiled young soy bean

It got cooler at once.

2018-08-15 Wed

LUNCH (Tomi and Peco) --- chilled ramen noodles
LUNCH (Poco) --- ramen noodles
DINNER --- simmered head of sea bream | Simmered konjak and bai clam | sashimi of yellowtail | boiled young soy bean

quiet

2018-08-14 Tue

BREAKFAST --- pressed sushi | fried eggplant and sweet pepper | rolled egg | chilled tomato | water melon, pear and mascut
LUNCH --- curry udon noodles | chilled ramen noodles
BETWEEN-MEALS --- baked cake
DINNER --- various leavings

It's hot so we can not go anywhere.

2018-08-13 Mon

BREAKFAST --- rice gruel | miso soup (shimeji and tofu) | grated yam and natto | grilled sardine
LUNCH at sushi restaurant --- sushi
DINNER at bistro --- various

busy

2018-08-12 Sun

LUNCH (Tomi and Peco) --- udon noodles
LUNCH (Poco) --- curry and salad
DINNER --- gyoza | vinegared octopus and tomato | boiled young soy bean | chilled tofu

rest

2018-08-11 Sat

LUNCH (Tomi and Peco) --- curry udon noodles
LUNCH (Poco) --- oyakodon
DINNER --- various leavings

let it be

2018-08-10 Fri

BREAKFAST --- gohan and egg | miso soup (shijimi) | grated yam and natto (mekabu) | peach
LUNCH --- soba noodles | simmered sardine | simmered komatsuna (deep-fried tofu and shitake) | pear
DINNER --- grilled dried horse mackerel | Simmered potato and onion with egg | boiled young soy bean | various leavings

gohan and egg

2018-08-09 Thu

BREAKFAST --- rice gruel | miso soup (poached egg and cabbage) | grilled kamas | grated yam and natto (mekabu)
LUNCH --- somen noodles | simmered sardine | simmered komatsuna (deep-fried tofu and shitake) | peach
DINNER --- beef steak, zucchini, sweet pepper and sweet corn | potato salad | boiled young soy bean

The heat returns

2018-08-08 Wed

BREAKFAST --- rice gruel | miso soup (poached egg and wakame) | shishamo | grated yam and natto (mekabu)
LUNCH --- gohan | miso soup (potato, onion and wakame) | baked eel | boiled Moroheiya | peach
DINNER --- grilled pork | sashimi of yellowtail | vinegared tomato and ocotpus | chilled tofu | boiled young soy bean | pear and mango

Unadon

2018-08-07 Tue

BREAKFAST --- rice gruel | miso soup (tofu and wakame) | fish paste | grated yam and natto (mekabu)
LUNCH --- chilled ramen noodles (cucumber, ham, fish paste, egg, bean sprout, pickled bamboo shoot and redginger)
DINNER --- grilled ayu fish | Sauteed eggplant and green pepper with miso | Cucumber with sakekasu | boiled young soy bean | rolled sushi (squid and natto, krab) | mango

ayu fish

2018-08-06 Mon

BREAKFAST --- rice gruel | miso soup (eggplant) | grilled sardine | grated yam and natto (mekabu)
LUNCH --- gohan | miso soup (onion, potato and wakame) | grilled salmon | boiled Moroheiya | peach
DINNER --- grilled squid | fried eggplant and pork | potato salad | vinegared octopus and tomato | boiled young soy bean | chilled tofu

Really rain after a long time

2018-08-05 Sun

LUNCH (Tomi and Peco) --- udon noodles | pressed sushi
LUNCH (Poco) --- hot ramen noodles
DINNER --- grilled chicken, zucchini and sweet pepper | vinegared ocotpus and tomato | boiled sweet corn | boiled young soybean | tofu | sesame pudding | pressed sushi

I can not do it

2018-08-04 Sat

LUNCH (Tomi and Peco) --- udon noodles | pressed sushi
LUNCH (Poco) --- curry
DINNER --- oyster | various leavings

With dishes that do not use fire as much as possible

2018-08-03 Fri

BREAKFAST --- gohan and egg | miso soup (shijimi) | grated yam and natto
LUNCH --- somen noodles (myoga) | boiled Moroheiya | grilled shishamo
DINNER --- fried eggplant and pork | fish paste | cucumber and jellyfish | egg jelly | boiled young soybean | various leavings

White rice on Friday

2018-08-02 Thu

BREAKFAST --- rice gruel | miso soup (eggplant) | grilled dried kamas | grated yam and natto
LUNCH --- udon or soba noodles | simmered hot sardine | boiled Moroheiya | peach
DINNER --- grilled - pork, zucchini and paplika | spanish omelette | Grilled eggplant | sashimi of yellowtail and okra | boiled young soybean | water melon

A rich fruit

2018-08-01 Wed

BREAKFAST --- rice gruel | miso soup (shimeji and tofu) | grated yam and natto | water melon
LUNCH --- gohan | miso soup (egg and wakame) | grilled sardine | boiled komatsuna | peach
DINNER --- simmered potato and chicken (onion, carrot and boiled egg) | fried sweet pepper | simmered dried radish | boiled young soy bean | various leavings

The heat will last a long time