Daily Menu - May 2014

< June 2014

2014-05-31 Sat

LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
DINNER --- fried pork, leek and bamboo shoot (shimeji) | vinegared cucumber and squid (shimeji) | Egg jelly | ikra with grated radish | simmered sardine | warabi | tomato

Chilly is delicious.

a year ago ? >

2014-05-30 Fri

BREAKFAST --- gohan and egg | miso soup (asari and leek) | grated yam and natto
LUNCH --- udon noodles (leek, enoki, deep-fried tofu, kamaboko and kombu) | boiled spinach and baked maitake (yuzu)
BETWEEN-MEALS --- sweet | coffee
DINNER at soba noodles restaurant --- pickles | rolled egg | sauteed chicken | various vinegared dished | tempura | soba noodles

Buckwheat and storyteller in Kanazawa.

a year ago ? >

2014-05-29 Thu

BREAKFAST --- rice gruel | miso soup (cabbage and egg) | grilled dried Barracuda | grated yam and natto
LUNCH --- cooked rice (warabi and deep-fried tofu) | miso soup (spinach and egg) | grilled dried horse mackerel | Braised hijiki
BETWEEN-MEALS --- sweet | coffee
DINNER --- grilled - asparagus and garlic | fried horse mackerel, prawn and zucchini | fried komatsuna and pork | simmered turnip with mushroom (dried scallop) | egg jelly | tomato | pickled radish with mackerel | baked loach | melon

It was just still in May.

a year ago ? >

2014-05-28 Wed

BREAKFAST --- rice gruel | miso soup (turnip, green and deep-fried tofu) | grilled dried sardine | grated yam and natto
LUNCH --- gohan | Miso soup - vegetables and fish ball (radish, carrot, potato, onion and leek) | rolled egg | boiled lettuce
BETWEEN-MEALS --- sweet potato | coffee
DINNER --- dried squid | simmered tuna and leek (ginger) | fried turnip and bamboo shoot, scallop, eringi, maitake and green) | Vinegared shredded radish and carrot (ikra) | tokoroten

As of midsummer

a year ago ? >

2014-05-27 Tue

BREAKFAST --- rice gruel | miso soup (tofu, wakame and leek) | fried bean sprout and sausage (leek) | grated yam and natto
LUNCH --- soba noodles with grated radish and nameko (leek) | fish ball | vinegared cabbage with sesame
BETWEEN-MEALS --- donut | coffee
DINNER --- Simmered meat and potatoes (pork, carrot, onion and pea) | Cucumber with sakekasu | vinegared octopus and tomato | Braised hijiki (carrot, bamboo shoot, soybean, konjak and deep-fried tofu) | Ohitashi - spinach and kiriboshi-daikon | rolled sushi

Cafeteria in the country like

a year ago ? >

2014-05-26 Mon

BREAKFAST --- rice gruel | miso soup (tofu, shimeji and wakame) | fried egg (cabbage) | grated radish and natto | tangerine
LUNCH --- gohan | miso soup (potato and dried taro's stem) | grilled salmon | Ohitashi - spinach and kiriboshi-daikon | orange
BETWEEN-MEALS --- donut | coffee
DINNER --- sashimi of tuna | sauteed chicken (yam, onion, pea and shitake) | simmered turnip with shimeji sauce (dried scallop) | tokoroten | Sugar flavored kidney beans

I feel the air of the rainy season

a year ago ? >

2014-05-25 Sun

LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
LUNCH (Poco) --- vegetables soup | rice and curry
DINNER --- fried spinach and egg (eringi and bamboo shoot) | Seared tuna with grated yam | egg jelly | tofu | Vinegared shredded radish and carrot | pickled eggplant | rolled sushi

Little by little

a year ago ? >

2014-05-24 Sat

LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
DINNER --- kimuchi nabe (dried sacallop, pork, bean sprout, leek, enoki and tofu) | sashimi of Blowfish | Seared tuna with grated radish (sprout of broccoli) | Sauteed udo's peel | tokoroten

Tuna in the breaking ball.

a year ago ? >

2014-05-23 Fri

BREAKFAST --- gohan and egg | miso soup (fish ball, radish, carrot and spinach) | natto
LUNCH --- udon noodles (yam, leek, kamaboko, enoki, deep-fried tofu and kombu) | grilled shishamo | boiled komatsuna | orange
BETWEEN-MEALS --- Japanese sweet | coffee
DINNER --- sashimi of tune | Pot-au-feu (pork, potato, carrot, onion and eringi) | fried squid | egg jelly | various leavings | pickled eggplant

Such as hot as cold

a year ago ? >

2014-05-22 Thu

BREAKFAST --- rice ball
LUNCH --- Rice cooked with bamboo shoots | miso soup (egg, wakame and leek) | dried fish | sauteed green and baby sardine | orange
BETWEEN-MEALS --- kuzumochi with strawberry | coffee
DINNER --- sashimi od tuna | fish ball | sauteed eggplant and zucchini with hot miso sauce (minced chicken) | fried pork and egg (tomato, eringi and pea) | warabi | Dressed udo with miso | vinegared cucumber, octopus and mozuku | tomato | melon

Peko and poko returns.

a year ago ? >

2014-05-21 Wed

BREAKFAST (Tomi) --- rice ball
BREAKFAST (Peco and Poco) at inn --- set meal
LUNCH (Tomi) at soba noodles shop --- soba noodles
DINNER (Tomi) --- same as yesterday
DINNER (Peco and Poco) at soba noodlles restaurant --- delicious meal

Peco and Poco watched sumo and comedy.

a year ago ? >

2014-05-20 Tue

BREAKFAST --- gohan | miso soup (yuba and shimeji) | grilled Barracuda dried overnight | boiled lettuce | natto
LUNCH (Tomi) --- gohan | miso soup (enoki, wakame and leek) | rolled egg | sauteed chicken (onion) | Sauteed udo's peel | vinegared cucumber, squid and jelly fish
LUNCH (Peco and Poco) at cafe ---
DINNER (Tomi) --- Those that went previously made - rolled egg | fried pork and egg (tomato, eringi and snap pea) | simmered fu and dried shitake with egg | fried green and baby sardine | Simmered Japanese butterbur | spring roll | Croquette of chestnut and purple potatoes | tomato
DINNER (Peco and Poco) at Japanese bar --- various

Peco and Poco went to Tokyo.

a year ago ? >

2014-05-19 Mon

BREAKFAST --- rice gruel | miso soup (turnip, green and shimeji) | grilled sardine | grated yam and natto
LUNCH --- gohan | miso soup (enoki, wakame and leek) | grilled salmon | simmered fu and dried shitake with egg | orange
BETWEEN-MEALS --- baked cake | coffee
DINNER --- dried squid | simmered radish and pork (leek and eringi) | Sauteed udo's peel | boiled kogomi | vinegared cucumber, scallop and jelly-fish | tofu | tomato | melon

Plenty of side dishes

a year ago ? >

2014-05-18 Sun

LUNCH (Tomi and Peco) at udon noodles shop --- udon noodles
LUNCH (Poco) --- Retort curry and Nan | soup of turnip and green
DINNER --- simmered duck with grated radish (leek, shitake and harusame) | Simmered Japanese butterbur | spring roll | warabi | Dressed udo with miso | Boiled broad bean | cooked rice | melon

various leavings

a year ago ? >

2014-05-17 Sat

LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
LUNCH (Poco) --- bun
DINNER --- simmered turnip and minced chicken (shimeji) | Boiled broad bean | pickled with kombu - Pufferfish | vinegared squid and leek (udo) | boiled kogomi | Sauteed udo's peel | pickled nozawana | melon

Such as wild plants are coming at once.

a year ago ? >

2014-05-16 Fri

BREAKFAST --- gohan and egg | miso soup (nameko, yuba and spinach) | grilled trout | grated yam and natto
LUNCH --- udon noodles (leek, enoki, wakame and deep-fried tofu) | grilled dried sardine | Sauteed radish's peel | tangerine
BETWEEN-MEALS --- baked cake | coffee
DINNER --- Boiled broad bean | pickled with kombu - Pufferfish and bracken | fried yoshina and pork | vinegared cucumber and eel | Croquette of chestnut and purple potatoes | tomato | boiled komatsuna | pickled eggplant

Salt boiled broad beans, likely go any number.

a year ago ? >

2014-05-15 Thu

LUNCH (Tomi and Peco) --- box meal
LUNCH (Poco) --- ramen noodles (bean sprout, pork, carrot, leek, eringi and pickled bamboo shoot)
BETWEEN-MEALS --- dumpling | coffee
DINNER (Tomi and Peco) at ? --- ?
DINNER (Poco) --- steamed scallop and turnip | simmered radish and pork | fried kimch with egg

festival

a year ago ? >

2014-05-14 Wed

LUNCH (Tomi and Peco) at Japanese restaurant --- kaiseki
LUNCH (Poco) --- Pork cutlet on rice | instant miso soup
DINNER (Tomi and Peco) at french restaurant --- french
DINNER (Poco) --- fried cabbage and oiled sardine (eringi) | simmered duck with grated radish (leek, shitake and harusame) | vinegared squid and leek

Tomi and Peco to Edo.

a year ago ? >

2014-05-13 Tue

BREAKFAST --- rice gruel | miso soup (nameko and tofu) | grilled nodoguro | grated yam and natto | Ohitashi - spinach and kiriboshi-daikon
LUNCH --- ramen noodles (bean sprout, leek, eringi, carrot, corn, simmered pork and pickled bamboo shoot) | vinegared mozuku | pickled eggplant | tangerine
BETWEEN-MEALS --- chocolate | coffee
DINNER --- steamed head of sea bream (leek) | fried eggplant with hot sauce (minched chicken, eringi and leek) | egg jelly | boiled green | warabi | various leavings | melon

Become hot, sour will want.

a year ago ? >

2014-05-12 Mon

BREAKFAST --- rice gruel | miso soup (tofu, enoki and Water shield) | grilled dried Barracuda | boiled Barilla | grated yam and natto | apple
LUNCH --- gohan | miso soup (bamboo shoot and wakame) | grilled salmon | Ohitashi - spinach and kiriboshi-daikon | tangerine
BETWEEN-MEALS --- baked cake | coffee
DINNER --- simmered radish and pork (boiled egg, eringi, leek and broccoli) | ikra and grated radish | corn fry | Vinegared shredded radish and carrot | vinegared cucumber and mozuku | Egg jelly | baked loach | melon

Cake Today's preeminent material.

a year ago ? >

2014-05-11 Sun

LUNCH (Tomi and Peco) at soba noodles restaurant --- soba noodles
LUNCH (Poco) --- vegetablse soup
DINNER --- steamed gyoza (lettuce and broccoli) | baked loach | tomato | Tokoroten | various leavings

Recently, choice of soba is one more

a year ago ? >

2014-05-10 Sat

LUNCH (Tomi and Peco) at soba noodles restaurant --- soba noodles
DINNER (Tomi and Peco) at ? --- ?
DINNER (Poco) --- shimeji curry, egg and broccoli | sauteed chicken | various leavings

Rest day

a year ago ? >

2014-05-09 Fri

BREAKFAST --- gohan and egg | miso soup (shimeji, deep-fried tofu and mizuna) | grilled pickled sardine | grated yam and natto
LUNCH --- udon noodles (leek, enoki, wakame, deep-fried tofu and ginger) | grilled cod | fried komatsuna and baby sardine | tangerine
BETWEEN-MEALS --- donut | coffee
DINNER --- grilled - bamboo shoot, asparagus and fish ball | simmered bamboo shoot, asparagus and fish ball | simmered bamboo shoot and pork | fried squid | fried burdock | Vinegared shredded radish and carrot (ikra) | tomato | pickled chinese cabbage

Intense sunlight and does not seem to Hokuriku

a year ago ? >

2014-05-08 Thu

BREAKFAST --- rice gruel | miso soup (bamboo shoot, wakame and kinome) | grilled dried sardine | grated yam and natto | strawberry
LUNCH --- gohan | miso soup (spinach, dried radish and deep-fried tofu) | grilled salmon | fried burdock | tangerine
BETWEEN-MEALS --- donut | coffee
DINNER --- one-pot dish (Mizuna, deep-fried tofu, enoki, shimeji and eringi) | sashimi of sea bass | Simmered bamboo shoots in miso | rolled egg | vinegared octopus and leek | warabi | Dressed udo with miso | Sauteed udo's peel | Sugar flavored kidney beans

Little by little, varied taste of early summer.

a year ago ? >

2014-05-07 Wed

BREAKFAST --- rice gruel | miso soup (bamboo shoot and wakame) | fried egg (bean sprout and bacon) | grated yam and natto
LUNCH --- Rice cooked with bamboo shoots | mimso soup (turnip and green) | grilled dried horse mackerel | vinegared cucumber and squid (wakame) | tangerine
BETWEEN-MEALS --- sponge cake | coffee
DINNER --- sashimi of yellowtail and sea bass | tempura - bamboo shoot, asparagus, udo, taranome and Butterbur sprout | fried leek and pork (eringi, maitake and bamboo shoot) | Ohitashi - spinach and kiriboshi-daikon

Three meals bamboo shoots.

a year ago ? >

2014-05-06 Tue

LUNCH (Tomi and Peco) at soba noodles restaurant --- soba noodles
LUNCH (Poco) --- Oyakodon | vegetables soup
DINNER --- Simmered bamboo shoots in miso | warabi | corn croquette | grilled asparagus | fish ball | simmered kipper | Vinegared shredded radish and carrot | tofu

And in no time holidays

a year ago ? >

2014-05-05 Mon

LUNCH (Tomi and Peco) at soba noodles restaurant --- soba noodles
LUNCH (Poco) --- Retort curry and rice with cereals | vegetables soup
DINNER --- grilled - asparagus, sausage, dried squid | vinegared cucumber and squid (wakame) | Dressed udo with miso | Sauteed udo's peel | pickled eggplant | strawberry

Udo is delicious by the amount of time and effort.

a year ago ? >

2014-05-04 Sun

BREAKFAST (Tomi and Peco) at inn --- Local cuisine
LUNCH (Poco) --- steamed oyster | sukiyaki (leek, shitake, enoki, Vermicelli and tofu) | squid and natto
DINNER (Tomi and Peci) --- various

Tomi and Peco back.

a year ago ? >

2014-05-03 Sat

BREAKFAST (Tomi and Peco) at inn --- Local cuisine
LUNCH (Poco) --- chopped horse mackerel and cerely | Porcini risotto | fried pork with curry flavor
DINNER (Tomi and Peco) at inn --- Local cuisine
DINNER (Poco) --- grilled asparagus and bamboo shoot | soup of kimch and chicken ball (leek and shitake) | boiled egg

chopped horse mackerel with celery is delicious.

a year ago ? >

2014-05-02 Fri

BREAKFAST --- gohan | miso soup (bamboo shoot and wakame) | pickled egg | grated radish and natto
LUNCH --- udon noodles (leek, enoki and wakame) | grilled Shishamo smelt | Simmered bamboo shoots in miso | tangerine
BETWEEN-MEALS --- Kashiwa mochi | coffee
DINNER (Tomi and PEco) at inn --- Local cuisine
DINNER (Poco) --- salad of radish | sashimi of shrimp | fried cabbage and oiled sardine | sauteed chicken (onion, asuparagus, shitake, turnip and green)

Tomi and Peco went to the hot springs.

a year ago ? >

2014-05-01 Thu

BREAKFAST --- rice gruel | miso soup (cabbage and egg) | grated yam and natto | grilled sardine | strawberry
LUNCH --- gohan | miso soup (spinach and egg) | baked scallop | pickled Chinese cabbage | tangerine
BETWEEN-MEALS --- Kashiwa mochi | coffee
DINNER --- grilled - bamboo shoot and squid | fried cutlet and prawn | Simmered bamboo shoots in miso | Simmered Japanese butterbur

It's May while I was paying attention

a year ago ? >

April 2014 >