Yasuko-san's Home Cooking / Daily Menu - May 2010

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Daily Menu - May 2010

2010-05-31 Mon

BREAKFAST --- rice gruel with egg | miso soup (tofu, egg and sprout of broccoli) | grilled horse mackerel | grated yam and natto (spinach) | Fried radish's leaf with miso | pickles
LUNCH --- gohan | miso soup (fu, leek and wakame) | Sauteed udo's peel | Ohitashi - spinach and kiriboshi-daikon | loquat
BETWEEN-MEALS --- sweet rice cake | coffee
DINNER --- skmoed salmon and onion | fired sweet pepper and potato (eringi and pork) | egg jelly | tomato | fried scallop | Dressed udo with miso | fig

Boiled greens with dressing are the best to taste the unique flavor of this.

2010-05-30 Sun

LUNCH (Tomi and Peco) at soba noodles restaurant --- soba
LUNCH (Poco) --- Yogurt, banana | waffle | coffee
DINNER --- grilled squid | tempura - udo and wild vegetables | Sauteed udo's peel | Dressed udo with miso | Vinegared shirasu and grated radish | simmered tofu bun, bamboo shoot, fu and komatsuna | simmered mushroom and deep-fried tofu | pickles (cucumber and carrot) | pickled eggplant

As for the name of the edible wild plant, it will have states in a district.

2010-05-29 Sat

LUNCH (Tomi and Peco) at soba noodles restaurant --- soba
DINNER (Tomi and Peco) at ? --- ?
DINNER (Poco) --- ham | grilled bai | smoked salmon | tomato | grilled - asparagus, leek, shiitake, apple and pork | cheese | bread | pickles (cucumber and carrot) | pickled eggplant

The cold that I cannot think to be June soon.

2010-05-28 Fri

BREAKFAST --- rice gruel with egg | miso soup (spinach and deep-fried tofu) | grilled Atka mackerel | grated yam and natto | apple
LUNCH --- gohan | miso soup (fish ball, wakame and leek) | simmered tofu bun, bamboo shoot and komatsuna | loquat
BETWEEN-MEALS --- bun | coffee
DINNER --- Simmered potato and onion with egg | grilled bamboo shoot, asparagus and sausage | melon and ham | vinegared octopus and tomato (shiso) | fried horse mackerel | chilled tofu | pickles | brea

A chilly day continues.

2010-05-27 Thu

BREAKFAST --- rice gruel | miso soup (tofu, enoki and wakame) | fried cabbage and bean sprout | grilled globefish | natto | apple
LUNCH --- gohan | miso soup (radish) | grilled squid | simmered komatsuna (shimeji) | pomelo
BETWEEN-MEALS --- pound cake | coffee
DINNER --- sashimi - yellowtail, horse mackerel | grilled Black rockfish | one-pot dish of mushrooms (shimeji, eringi, maitake, enoki, shiitake, yuba, deep-fried tofu and Potherb mustard) | pickled bracken | pickles (turnip, cucumber and carrot) | pikcled Chinese cabbage

The day of fresh fresh fish

2010-05-26 Wed

BREAKFAST --- rice gruel with cereals | miso soup (tofu and enoki) | grilled horse mackerel | natto | apple
LUNCH --- gohan | miso soup (potato and pea) | fried lettuce (scallop and eringi) | fish ball
BETWEEN-MEALS --- Sweetened and jellied bean paste | coffee
DINNER --- oyster and lemon | rolled egg (sprout of broccoli) | pork cutlet | ham, melon and blueberry | boiled turnip | vinegared tomato | various leavings | cheese | pickles (cucumber and carrot)

The baseball watching games once in the year was called off by rainy weather.

2010-05-25 Tue

BREAKFAST --- rice gruel | miso soup (tofu and spinach) | grilled sardine | yuba | natto | apple
LUNCH --- gohan | miso soup (potato and wakame) | grilled salmon | tofu | vinegared cucumber
BETWEEN-MEALS --- Belgian waffle | coffee
DINNER --- sausage | roast beef | fried oyster and lemon | dressed asparagus with sesame | vinegared tomato | hot cabbage | pickled cheese in miso | pickles (cucumber and carrot) | bread

Souvenir this and that

2010-05-24 Mon

BREAKFAST (Tomi) --- rice gruel
BREAKFAST (Peco and Poco) at hotel --- delicious meal
LUNCH (Tomi) --- bnu | sausage
LUNCH (Peco and Poco) at udon noodles restaurant --- udon noodles
DINNER --- various leavings

Peco and Poco Return.

2010-05-23 Sun

BREAKFAST --- bread | salad (tomato, cucumber) | yogurt | banana and pomelo
LUNCH (Tomi) at soba noodles restaurant --- soba noodles
LUNCH (Peco and Poco) --- sushi and bun
DINNER (Peco and Poco) at hotel --- french food

Part into the two groups in Kyoto; to the east to the west.

2010-05-22 Sat

LUNCH at drive-in --- soba noodles
BETWEEN-MEALS --- jelly | tea
DINNER at Japanese restaurant --- delicious

We went to Kyoto to send Tama and did a birthday party of Deco and Chie.

2010-05-21 Fri

BREAKFAST --- rice gruel with cereals | miso soup (tofu and komatsuna) | omelette of leek and ham | grilled sardine (Tomi) | natto | apple
LUNCH --- chilled udon noodles (leek and ginger) | grilled cod | grilled asparagus | vinegared cucumber
BETWEEN-MEALS --- biscuit | coffee
DINNER at sushi restaurant --- sushi

Tama was stayed in at last for one week.

2010-05-20 Thu

BREAKFAST --- rice gruel | miso soup (spinach and deep-fried tofu) | grilled barracuda | natto | apple
LUNCH --- cooked rice with roasted soybean | miso soup (tofu and wakame) | grilled rockfish | rolled egg (sprout of broccoli) | boiled komatsuna
DINNER --- sashimi of horse mackerel | simmered pork and potato (carrot, eringi, onion and apple) | vinegared cabbage | tomato | various leavings | bread | pickles (cucumber and carrot) | melon

We ate a red fish and a black (blue) fish.

2010-05-19 Wed

BREAKFAST --- fried rgg with spinach | bun | coffee
LUNCH --- ramen noodles (bean sprout, ham and smoked egg) | pickles
BETWEEN-MEALS --- Takoyaki, apple juice (Tama) | macaroon | coffee
DINNER --- tofu with mushroom sauce (maitake, shimeji, enoki, deep-fried tofu and mitsuba) | grilled squid | vinegared mackerel | vinegared radish (Tama) | pickled Chinese cabbage | melon

Grandfather and Grandmother returned

2010-05-18 Tue

BREAKFAST --- fried rgg with spinach | bun | coffee
LUNCH --- udon noodles (leek) | pickled cucumber
DINNER --- sashimi - yellowtail, sea bream and shrimp | sauteed chicken and potage of swet potato (Poco) | vinegared radish, sushi and udon noodles (Tama) | pickled cucumber | melon

Tama, Poco and Poco

2010-05-17 Mon

BREAKFAST --- rice gruel with egg | miso soup (radish and wakame) | grilled horse mackerel | natto | cream bun (Tama) | apple
LUNCH --- Rice cooked with bamboo shoots | miso soup (potato and spinach) | grilled salmon | tofu
BETWEEN-MEALS --- baked cake | coffee
DINNER --- sashimi - yellowtail, squid and flatfish | sauteed chicken (bamboo shoot, shiitake, leek and apple) | yuba | potage of sweet potato | Sugar flavored kidney beans | vinegared zuki | vinegared mozuku, cream bun and yogurt (Tama) | pickles (cucumber) | melon

He ate up 3.5 bowls bamboo shoot rice.

2010-05-16 Sun

LUNCH (Tomi and Peco) at sushi restaurant --- sushi
DINNER --- simmered pork and potato (carrot, eringi and onion) | egg jelly | Vinegared shredded radish and carrot (Tama) | bread | pickles | melon

Only a small visitor stayed.

2010-05-15 Sat

BREAKFAST --- apple
LUNCH (Tomi and Peco) at sushi restaurant --- sushi
DINNER --- Stemed Glutinous rice (Sugar flavored black soybean) | sashimi - yellowtail, octopus, Japanese halfbeak, Globefish and shrimp | clear soup - fish ball, bamboo shoot, wakame and mitsuba | grilled sea bream and Black rockfish | rolled egg | Vinegared shredded radish and carrot | Egg jelly | fried yam | roast duck | boile turnip | pickles (cucumber, eggplant and carrot)

festival

2010-05-14 Fri

BREAKFAST --- rice gruel | miso soup (pumpkin) | natto | apple
LUNCH --- gohan | miso soup (potato, onion and wakame) | grilled squid | boiled leek with vinegared miso | pomelo
BETWEEN-MEALS --- rice cake sweet | coffee
DINNER --- simmered Black rockfish | sashimi of sea bream | grilled asparagus | mushrooms soup (tofu, deep-fried tofu and spinach) | various leavings | Loquat

quiet

2010-05-13 Thu

BREAKFAST --- apple and banana | pancake stuffed with bean jam
LUNCH --- gohan | miso soup (tofu, leek and wakame) | grilled salmon | simmered royal fern, bamboo shoot and komatsuna | Loquat
BETWEEN-MEALS --- kintsuba | coffee
DINNER (Tomi and Peco) at Japanese bar --- various
DINNER (Poco) --- Carpaccio of sea bream (shiso) | grilled asparagus and bamboo shoot | simmered pork and radish | bread

A day after day event.

2010-05-12 Wed

BREAKFAST --- rice gruel with cereals | miso soup (tofu, egg and sprout of broccoli) | fried bean sprout | natto | apple
LUNCH --- gohan | miso soup (potato and wakame) | simmered tofu bun, royal fern, bamboo shoot and komatsuna | grilled dried horse mackerel
BETWEEN-MEALS --- Sweetened and jellied bean paste| coffee
DINNER at Italian restaurant --- Italian

Youthful rakugo and Italian

2010-05-11 Tue

BREAKFAST --- rice gruel | miso soup (pumpkin) | grilled sardine | natto | apple
LUNCH --- gohan | miso soup (tofu and wakame) | fried Qing geng cai (eringi and scallop) | grilled horse mackerel | Loquat
BETWEEN-MEALS --- cake roll | coffee
DINNER --- oyster and lemon | melon and ham | baked tofu with miso | simmered bamboo shoot and deep-fried tofu | simmered potato and beef (add broccoli) | Dressed udo with miso

The season arrival of the rock oyster

2010-05-10 Mon

BREAKFAST --- rice gruel with egg | miso soup (tofu and enoki) | grilled horse mackerel | natto | apple
LUNCH --- Rice cooked with bamboo shoots | miso soup (bamboo shoot and wakame) | grilled salmon | boiled komatusna
BETWEEN-MEALS --- Sweetened and jellied bean paste | coffee
DINNER --- simmered deep-fried tofu bun, royal fern and bamboo shoot) | simmered flat fish | vinegared mackerel and grated radish | Ohitashi - spinach and kiriboshi-daikon | Sauteed udo's peel | Dressed udo with miso | pickles (cucumber and eggplant)

The opening of the week is a bamboo shoot and an udo.

2010-05-09 Sun

LUNCH (Tomi) at soba noodles restaurant --- soba noodles
LUNCH (Peko) --- udon noodles (leek)
LUNCH (Poco) --- gohan (raw egg) | miso soup (natto, onion and deep-fried tofu) | pickles
DINNER --- one-pot dish | tempura - bamboo shoot and udo | grilled hachime fish (Tomi) | sashimi - Globefish and octopus | Simmered potato and onion with egg | simmered pork and radish (Poco) | pickles (cucumber, eggplant and carrot)

The yesterday's supper became today's supper in its entirety

2010-05-08 Sat

LUNCH (Tomi) at soba noodles restaurant --- soba noodles
LUNCH (Peko) --- udon noodles (leek)
LUNCH (Poco) --- curry bun | instant soup
DINNER (Tomi and Peco) at ? --- ?
DINNER (Poco) --- grilled hachime fish | sashimi - Globefish and octopus | one-pot dish (Potherb mustard, deep-fried tofu, enoki, shimeji and tofu)

Wide swing

2010-05-07 Fri

BREAKFAST --- rice gruel | miso soup (bean sprout and deep-fried tofu) | boiled cod | grated radish and natto | apple
LUNCH --- gohan | miso soup (onion and wakame) | grilled salmon (Tomi) | tofu
BETWEEN-MEALS --- rice cake sweet | coffee
DINNER --- fried oyster | Scrambled tofu | vingared mackerel | salad (spinach, ham, smoked cheese and smoked egg)

It is the day of round and round.

2010-05-06 Thu

BREAKFAST --- rice gruel with green | miso soup (tofu, egg and sprout of broccoli) | yuba | grilled sardine (Tomi) | natto | apple
LUNCH --- gohan | miso soup (fish ball, tofu and leek) | Sauteed radish's peel | pomelo
BETWEEN-MEALS --- dumpling | coffee
DINNER --- ham and melon | grilled asparagus and bamboo shoot | Simmered meat and potatoes | fried squid | sesame pudding | tofu

Three meals of tofu.

2010-05-05 Wed

LUNCH (Tomi and Peco) at soba noodles restaurant --- soba noodles
LUNCH (Poco) --- curry of bamboo shoot and gohan | instant soup | pickles
DINNER --- Vinegared shirasu and grated radish (sprout of broccoli) | boiled komatsuna | Sauteed udo's peel | Dressed udo with miso | simmered kipper and potato (add onion, pea and shimeji) | Grilled yellowtail with teriyaki sauce (Tomi) | pomelo

A fine weather continuance.

2010-05-04 Tue

LUNCH (Peko) --- udon noodles (leek)
LUNCH (Poco) --- A pork cutlet served on top of a bowl of rice (onion, maitake and egg) | instant miso soup (nameko)
DINNER --- ham and melon | sashimi od Japanese halfbeak | simmered radish and pork (eringi and leek) | grilled squid | Ohitashi - spinach and kiriboshi-daikon

A summer day

2010-05-03 Mon

LUNCH (Peko and Poco) --- udon noodles (leek)
DINNER --- fried oyster | chilled tofu | sesame pudding | simmered bambo shoot and deep-fried tofu | grilled mackerel and onion | salad (luccola, ham, octopus, smoked egg and pemelo) | various leavimgs | pickles (cucumber and carrot)

It is fine today in May

2010-05-02 Sun

LUNCH (Tomi and Peco) at soba noodles restaurant --- soba noodles
LUNCH (Poco) --- kimuchi natto ramen noodles (bean sprout and egg)
DINNER --- simmered vegetables (butterbur, bamboo shoot, royal fern, konjak, dried shiitake, deep-fried tofu and ginkgo) | roast duck and leek | egg jelly | vinegared mozuku, cucumber and octopus | various leavings | pickled eggplant with musterd | pickled cabbage | pickled turnip

It was early summer at a stretch.

2010-05-01 Sat

LUNCH (Tomi and Peco) at soba noodles restaurant --- soba noodles
LUNCH (Poco) --- rice ball | udon noodles (enoki, deep-fried tofu, leek and kamaboko)
DINNER --- on-pot dish of duck (burdock, leek, maitake, shiitake, tofu and Japanese pasely) | Simmered kipper and potatoes | Simmered konjak and scallop | Egg jelly | sushi | pickles (cucumber, carrot and eggplant)

Long holidays public performance