Yasuko-san's Home Cooking / Daily Menu - August 2011

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Daily Menu - August 2011

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2011-08-31 Wed

BREAKFAST --- rice gruel with cereals | miso soup (pumpkin) | grilled sardine | grated radish and natto | pear
LUNCH --- gohan | miso soup (fish ball, wakame and leek) | fried potato and sweet pepper | pear
BETWEEN-MEALS --- rolled cake | coffee
DINNER --- curry croquette | sauteed ayu fish (tomato) | simmered wax gourd with scallop | various leavings | Lightly-pickled eggplant and cucumber | pickles | fig

I cannot help saying this month. It is already over?

2011-08-30 Tue

BREAKFAST --- rice gruel | miso soup (spinach and egg) | grilled Arabesque greenling | grated radish and natto | pear
LUNCH --- udon noodles (myoga, ginger and shiitake kombu) | fried eggplant and pork | pear
BETWEEN-MEALS --- baked bean jam paste | coffee
DINNER --- sashimi - yellowtail and sea bream | grilled ayu fish | fried egg and bitter gourd | chilled potage of eggplant | Cucumber with sakekasu | pickles (eggplant, myoga, wax gourd carrot and sweet pepper) | peach

The season of the pear of the kind called "the good luck water" comes

2011-08-29 Mon

LUNCH --- gohan | miso soup (potato, wakame and myoga) | grilled Spanish mackerel | vinegared cucumber | pickled radish | peach
BETWEEN-MEALS --- rolled cake | coffee
DINNER --- sauteed chicken and grilled vegetables (leek, sweet potato and shiitake) | smoked salmon and radish (caper) | simmered summer vegetables | boiled soy bean | sesame pudding | pickles | fig

Tomi went to his office from the mountaintop.

2011-08-28 Sun

BREAKFAST (Peco and Poco) --- Rice cake covered with bean jam
LUNCH (Peco and Poco) at Chinese restaurant --- set meal
DINNER --- various leavings | pickles (cucumber, carrot, myoga and wax gourd)

A stomach is full of Chinese lunches

2011-08-27 Sat

BREAKFAST --- yogurt
LUNCH (Peco and Poco) at udon noodles restaurant --- udon noodles with tempura (Peco) | udon noodles with egg and beer (Poco)
DINNER --- simmered wax gourd and scallop | simmered cod and ginger | boiled soy bean | various leavings | pickled eggplant | pickles (cucumber and myoga) | toast (Poco)

Tomi to the mountaintop. This world is quiet.

2011-08-26 Fri

BREAKFAST --- gohan and egg | miso soup (sweet potato and leek) | grilled sardine and grated radish | pear
LUNCH --- chilled udon noodles (myoga, ginger and shiitake konbu) | sauteed broccoli and scallop (bamboo shoot and shimeji) | peach
BETWEEN-MEALS --- jelly | coffee
DINNER --- simmered deep-fried tofu and eggplant (okra and myoga) | fried cabbage and bean sprout (sausage) | grilled dried squid | pickles (cucumber and carrot)

The hot season is noodles every other day.

2011-08-25 Thu

BREAKFAST --- rice gruel with cereals | Miso soup - akazuki and teteimo | grilled horse mackerel | natto | grape
LUNCH --- Chirashi-sushi (eel, lotus root, dried shiitake, okra, myoga and ginger) | clear soup (asari and sprout of broccoli) | Sauteed eggplant and green pepper with miso (zucchini) | peach
BETWEEN-MEALS --- Mugwort-flavored rice cake | coffee
DINNER --- simmered radish and pork (shiitake and okra) | kamaboko | grilled sweet pepper and deep-fried tofu | vinegared octopus and tomato | boiled soy bean | Lightly-pickled eggplant and cucumber (cucumber, eggplant, zucchini, myoga and ginger) | pickles (cucumber and carrot)

The chirashi-sushi is delicious regardless of a season.

2011-08-24 Wed

BREAKFAST --- rice gruel | miso soup (eggplant, potato and myoga) | grilled Leatherfish (Tomi) | natto (Malabar nightshade)
LUNCH --- chilled soba noodles (wasabi) | sauteed broccoli and scallop (bamboo shoot and shimeji) | kamaboko | grape
BETWEEN-MEALS --- pudding | coffee
DINNER --- sashimi of sea bass and squid | simmered summere vegetables (eggplant, zucchini and paprika) | fried egg (kikurage and tomato) | simmered kidney beans | various leavings | rolled sushi | 56pickles (cucumber, eggplant and carrot)

Is a cucumber the end soon?

2011-08-23 Tue

BREAKFAST --- rice gruel with scallop and ginger | miso soup (pumpkin and sprout of broccoli) | grilled sardine (Tomi) | natto | pear
LUNCH --- cooked rice with lotus root | miso soup (eggplnat and shimeji) | grilled fish ball | fried komatsuna | pickled dried radish | peach
BETWEEN-MEALS --- jelly | coffee
DINNER --- kimuchi nabe (pork, bean sprout, leek, onion and natto) | grilled - horse mackerel and sweet pepper | spring roll | Simmered soybean | Egg jelly | pickles (cucumber, eggplant and carrot)

I cooked the takikomi gohan of the lotus root mimicking what ate in Kanazawa the other day.

2011-08-22 Mon

BREAKFAST --- rice gruel | miso soup (enoki, deep-fried tofu and wakame) | grilled Barracuda | grated radish and natto | pear
LUNCH --- gohan > | Miso soup - akazuki and teteimo | grilled salmon | vinegared mozuku and cucumber | pickled eggplant | peach
BETWEEN-MEALS --- pudding | coffee
DINNER --- grilled squid | grilled sweet pepper | Simmered potato and onion with egg (shiitake) | sauteed sweet pepper (maitake, enoki and myoga) | vinegared eel and cucumber | pickled eggplant

Condition is out of order even if it cool down too much.

2011-08-21 Sun

LUNCH (Tomi and Peco) at soba noodles shot --- soba noodles
LUNCH (Poco) --- chilled udon noodles (myoga, ginger and shiitake konbu) | kamaboko
DINNER --- sauteed chicken (eringi and broccoli) | Sauteed eggplant and green pepper with miso | deep-fried burdock | vinegared mackerel (radish) | grilled sweet pepper | chilled tofu | pickled cucumber | grape

I must use the eggplant...

2011-08-20 Sat

LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
LUNCH (Poco) --- Croissant | coffee
DINNER --- sashimi - yellowtail and squid | oyster | sauteed pumpkin, onion and maitake (bacon) | Egg jelly | boiled soy bean | summer vegetables curry | Lightly-pickled eggplant and cucumber

There are an eggplant and a cucumber wherever of the menu by all means.

2011-08-19 Fri

BREAKFAST --- gohan and egg | miso soup (enoki, deep-fried tofu and spinach) | grilled sardine | grated yam and natto (Indian spinach) | pear
LUNCH --- somen noodles (shiitake and konbu, myoga and ginger) grilled fish ball | vinegared mozuku | Lightly-pickled eggplant and cucumber | peach
BETWEEN-MEALS --- mango sherbet | coffee
DINNER --- vinegared mackerel | Simmered eggplant | curry croquette | rolled yam with pork (shiso) and eringi | tofu with mushrooms (eringi, enoki, shimeji and shiitake) | boiled soy bean | bread

Did the heat go away?

2011-08-18 Thu

BREAKFAST --- rice gruel with cereals | miso soup (enoki, deep-fried tofu and Potherb mustard) | grilled Globefish | grated radish and natto
LUNCH --- chilled udon noodles (myoga, ginger and shiitake konbu) | grilled horse mackerel | fried eggplant (eringi and pork) | grape
BETWEEN-MEALS --- melon jelly | coffee
> DINNER --- sauteed chicken (shimeji, eringi and komatsuna) | kamaboko | vinegared octopus and tomato | potato salad | cucumber and Chinese jellyfish | boiled soy bean | pickles (cucumber and carrot) | roll bread | peach

I fight with a ghost cucumber today.

2011-08-17 Wed

BREAKFAST --- rice gruel | miso soup (spinach and egg) | grilled fish (Tomi) | grated radish and natto | pickles
LUNCH --- gohan | miso soup (potato and eggplant) | grilled salmon | Simmered thick cucumber with starchy sauce (shimeji) | pickles | peach
BETWEEN-MEALS --- Soft sweet jellied bean paste | coffee
DINNER --- sauteed bitter gourd (pork, tofu, shiitake and corn) | fried octopus | sesame pudding | grilled kamaboko and sweet pepper | Hyacinth bean with sesame paste | vinegared cucumber | pickled mackerel with radish | pickled eggplant | grape

usual

2011-08-16 Tue

LUNCH (Peco and Poco) --- chilled udon noodles
DINNER --- grilled eel (Tomi) | Simmered potato and onion with egg | smoked salmon and onion | chilled tofu | Cucumber with sakekasu | Grilled eggplant | pickled mackerel with radish | pickled eggplant | peach

quiet holiday

2011-08-15 Mon

BREAKFAST --- toast | Miso soup - akazuki and teteimo | rolled egg and grated radish | Moroccan kidney beans and vinegared miso | boiled okra | tomato | peach
LUNCH at drive inn --- udon noodles
DINNER --- box meal (Peco) | various leavings (Poco)

Tomi went to Mt Fuji and the nephew kid family to the next house.

2011-08-14 Sun

BREAKFAST --- toast | boiled sausage | grilled sweet pepper | steamed eggplant with vinegared miso
LUNCH --- Cold Chinese noodles (cucumber, ham, egg, tomato and myoga) | Vinegared akazuki | Hyacinth bean with sesame paste | dried and vinegared cucumber | peach
DINNER at Italian restaurant --- Italian

Lively Bon vacation

2011-08-13 Sat

BREAKFAST at inn --- delicious meal
LUNCH at soba noodles shop --- soba
DINNER at sushi restaurant --- various sushi

All eating out

2011-08-12 Fri

LUNCH udon noodles shop --- udon noodles
DINNER at inn --- delicious meal

We join Kyoto group in a hot spring.

2011-08-11 Thu

BREAKFAST --- rice gruel with cereals | miso soup (egg, wakame and sprout of broccoli) | grilled saury and grated radish | natto
LUNCH (Tomi and Peco) at restaurant --- set meal
LUNCH (Poco) --- ramen noodles with bean sprout
BETWEEN-MEALS --- Cookie | coffee
DINNER --- sashimi - sea bream and squid | smoked salmon and onion | grilled eggplant | croquette | pumpkin salad (tomato and cucumber) | vinegared cucumber | sweet corn | Inarizushi and rolled sushi | pickles

The favorite of the nephew is inarizushi

2011-08-10 Wed

BREAKFAST --- toast | miso soup (enoki) | fried bean sprout | sausage | grated radish and natto | peach
LUNCH --- gohan | miso soup (turnip, deep-fried tofu and green) | simmered eel with egg (burdock and maitake) | pumpkin salad (tomato and cucumber) | pickles | mango
BETWEEN-MEALS --- Baumkuchen | coffee
DINNER --- sashimi - sea bream and squid | boiled komatsuna | vinegared cucumber | Inarizushi | Takoyaki | pickled eggplant | pickles (cucumber and eggplant) | water melon

It is unusually the breakfast of the toast

2011-08-09 Tue

BREAKFAST --- rice gruel | miso soup (nameko) | grilled sardine | natto | peach
LUNCH (Tomi) at restaurant --- set meal
LUNCH (Peco and Poco) at Chinese noodles shop --- Chinese noodles and gyoza
BETWEEN-MEALS --- pudding | coffee
DINNER --- sashimi - sea bream, bai, boiled octopus and squid | sauteed chicken and grilled vegetables (leek, eringi, sweet potato and sweet pepper) | vinegared lettuce and baby sardine | sushi | rolled sushi | sweet corn

Lunch eats out each.

2011-08-08 Mon

BREAKFAST --- gohan and egg | miso soup (enoki, deep-fried tofu and spinach) | grilled cod | natto
LUNCH --- udon noodles (leek, myoga, sesame, shiitake konbu and ginger) | grilled rockfish | vinegared Molokheiya and yam | peach
BETWEEN-MEALS --- ice cream | coffee
DINNER --- fried eggplant and zucchini with hot sauce | chilled small tomato | grilled sweet corn | Fried rice | grilled fish ball | pickles (cucumber and eggplant)

We ate lunch in great numbers

2011-08-07 Sun

DINNER at soba noodles shop --- boiled Molokheiya and baby sardine | Sea urchin and grated yam | sashimi of Longtooth grouper | vegetables tempura | soba noodles

Poco came back with a small visitor from Kyoto.

2011-08-06 Sat

closed

Similarly

2011-08-05 Fri

closed

That's why

2011-08-04 Thu

BREAKFAST --- rice gruel with egg | miso soup (enoki, deep-fried tofu and lettuce) | grilled Atka mackerel | grated radish and natto
LUNCH --- cooked rice with chicken and burdock | clear soup (asari, fu and sprout of broccoli) | sashimi - bai, shrimp and vinegared mackerel | Cucumber with sakekasu | Grilled eggplant | Simmered soybean | peach
DINNER (Poco) at Japanese bar --- vinegared sweetfish with grated radish | oden (radish, konjak and egg) | fried eggplant and cucumber | grilled Loach

Poco went to Kyoto

2011-08-03 Wed

BREAKFAST --- rice gruel | Miso soup (maitake, deep-fried tofu and Potherb mustard | griled nodoguro fish | natto | grape
LUNCH (Tomi and Peco) at soba noodles shop --- soba
BETWEEN-MEALS --- jelly | coffee
DINNER --- sashimi - sea bass and octopus | spring roll | grilled sweet corn, dried horse mackerel and squid | steamed eggplant wit vinegared miso | minestrone (onion, celery, eggplant, paprika, tomato and bacon) | Egg jelly | pickles (cucumber, eggplant and carrot)

Heat gradually returned

2011-08-02 Tue

BREAKFAST --- rice gruel | Miso soup (eggplant and potato) | grilled sardine (Tomi) | grated radish and natto | peach
LUNCH --- gohan (pickled ume plum, cod roe, baby sardine and nori) | miso soup (nameko and tofu) | grilled salmon | fried eggplant and sweet pepper (eringi) | ikra and vinegared grated radish | pickles (cucumber, eggplant and carrot) | peach
BETWEEN-MEALS --- jelly | coffee
DINNER --- soy milk potage of soy bean (chilled) | fried cabbage and sausage | simmered eggplant and kipper | tomato | various leavings | pickles (cucumber, eggplant and carrot)

Because meet a trainee after a long absence from yesterday; the important point for lunch.

2011-08-01 Mon

BREAKFAST --- rice gruel | Miso soup (shimeji, deep-fried tofu and sprout of broccoli) | grilled horse mackerel | grated radish and natto | peach
LUNCH --- somen noodles (leek, myoga, grated ginger, shiitake and konbu, sesame) | simmered pork and radish (eringi) | grilled dried Firefly squid | simmered beans | Lightly-pickled eggplant and cucumber | peach
BETWEEN-MEALS --- melon jelly | coffee
DINNER at sushi restaurant --- simmered yellowtail (leek) | sashimi - hirame, vinegaed mackerel, bai, shrimpm squid | simmered Turban shell | grilled eel | grilled dried squid | steamed egg | grilled fish | various sushi

The supper is a meeting of all kinds of matters. We are full of appetites like Sumo wrestler.