Daily Menu - December 2013

< January 2013

2013-12-31 Tue

BREAKFAST --- vegetables soup (cabbage, carrot, onion and shitake)
DINNER --- New Year dishes | boiled spinach | udon noodles (tofu, egg and mitsuba)

Have good age

a year ago ? >

2013-12-30 Mon

BREAKFAST --- soy milk soup (cabbage, carrot, onion and kikurage)
LUNCH at soba noodles restaurant --- soba noodles with duck
DINNER --- salad | various leavings

New Year's Eve's buckwheat noodle

a year ago ? >

2013-12-29 Sun

BREAKFAST --- vegetables soup (Chinese cabbage, carrot, onion and corn)
LUNCH at soba noodles restaurant --- soba noodles with tempura of crab
DINNER --- salad | vinegared Milt | various leavings

Poco only for the time being.

a year ago ? >

2013-12-28 Sat

LUNCH --- ramen noodles (Tomi and Peco) | vegetables soup, bun and curry bun (Poco)
DINNER (Tomi and Peco) at Japanese restaurant --- delicious meal
DINNER (Poco) --- salad | various leavings

Starting.

a year ago ? >

2013-12-27 Fri

BREAKFAST --- gohan and egg | miso soup (spinach and shimeji) | grated yam and natto | apple
LUNCH --- udon noodles (leek, enoki and maitake) | grilled shishamo | dressed broccoli with ume paste | persimmon
BETWEEN-MEALS --- chocolate Donut | coffee
DINNER --- mixed vegetables (burdock, lotus root, carrot, gingko, Brood bud, lily burb) | fried squid and octopus | Simmered yellowtail and radish in miso | grilled chicken | Pickled turnip and yellowtail with malted rice | Sugar flavored kidney beans | simmered rolled kombu | vinegared bean sprout

Paid work

a year ago ? >

2013-12-26 Thu

BREAKFAST --- rice gruel | miso soup (shimeji and sprout of broccoli) | grilled Gocke | grated radish and natto | apple
LUNCH --- gohan | miso soup (dried taro's stem and taro) | grilled salmon | boiled komatsuna | pickled radish
BETWEEN-MEALS --- Gateau Chocolat | coffee
DINNER --- Peony stew (leek, Chinese cabbage, enoki, shimaji, burdock and carrot) | sashimi of ocropus | grilled dried squid | Simmered pumpkin | pear

It was a leftover wild boar pot at home for the first time probably.

a year ago ? >

2013-12-25 Wed

BREAKFAST --- rice gruel with cereals | Miso soup - grated lotus root | grilled sardine (Tomi) | natto | apple
LUNCH (Tomi) --- udon noodles | grilled rice ball | dried shisamo
LUNCH (Peco and Poco) at sushi restaurant --- sushi | boiled crab
BETWEEN-MEALS --- cake | coffee
DINNER --- roast chicken | Pot-au-feu without meat (potato, onion and cabbage) | sashimi of yellowtail | Sugar flavored kidney beans

It seems unusual for Christmas

a year ago ? >

2013-12-24 Tue

BREAKFAST --- rice gruel | miso soup (cabbage and shimeji) | grilled nodoguro | grated radish and natto | apple
LUNCH --- gohan | miso soup (turnip and green) | grilled salmon and sardine | pickles
BETWEEN-MEALS --- Sweet bean jelly | coffee
DINNER --- one-pot dish of yellowtail (leek, Chinese cabbage, shitake, tofu) | grilled dried squid | sauteed lotus root | vinegared cucumber and octopus (wakame) | simmered rolled kombu

Every evening, yellowtail.

a year ago ? >

2013-12-23 Mon

LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
LUNCH (Poco) --- vegetables soup (cabbage, onion, carrot and kikurage) | curry udon noodles
DINNER --- dried squid | Simmered yellowtail in soy sauce (leek and yuzu) | simmered tofu (leek) | Vinegared shredded radish and carrot | kimch natto (radish and sprout of broccoli) | persimmon

If you sleep some more

a year ago ? >

2013-12-22 Sun

LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
LUNCH (Poco) --- vegetables soup | Bowl of rice topped with chicken and eggs | instant miso soup of eggplant | pickles
DINNER --- Simmered yellowtail and radish in miso | dried squid | simmered tofu (leek and ginger) | pressed sushi

Simmered yellowtail and radish...

a year ago ? >

2013-12-21 Sat

LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
LUNCH (Poco) --- vegetables soup | pressed sushi
DINNER (Tomi and Peco) at soba noodles shop --- yellowtail party
DINNER (Poco) --- salad | Simmered yellowtail and radish in miso | Simmered yellowtail in soy sauce | various leavings

Yellowtail of two dogs in the first banquet.

a year ago ? >

2013-12-20 Fri

BREAKFAST --- gohan and egg | miso soup (shimeji, deep-fried tofu and leek) | grated yam and natto | apple
LUNCH --- udon noodles (leek, enoki, deep-fried tofu and kombu) | grilled shishamo | Ohitashi - spinach and kiriboshi-daikon | persimmon
BETWEEN-MEALS --- rolled cake | coffee
DINNER --- steamed grated turnip (eel, gingko, soybean and carrot) | fried Chinese green and pork (maitake and eringi) | fried squid | various leavings

Steamed turnip delicious gradually.

a year ago ? >

2013-12-19 Thu

BREAKFAST --- rice gruel | Miso soup - grated lotus root | fried bean sprout | natto | apple
LUNCH --- gohan | miso soup (spinach and egg) | grilled salmon | Sauteed radish's peel
BETWEEN-MEALS --- pudding | coffee
DINNER --- simmered pork spareribs and radish (shitake, leek and kombu) | grilled dried squid | simmered rolled kipper with kombu | various leavings | pickled cucumber

Pickpocket flow of lotus root is best in the morning that I dampened.

a year ago ? >

2013-12-18 Wed

LUNCH (Tomi) at ? --- ?
LUNCH (Peco and Poco) at Pancake shop --- pancake | kimchi | riceball
BETWEEN-MEALS --- cake | coffee
DINNER --- yellowtail | Standing greens

Tomi is a day trip to Tokyo.

a year ago ? >

2013-12-17 Tue

BREAKFAST --- rice gruel | miso soup (tofu, seaweed and leek) | grilled Hocke | grated yam and natto | apple
LUNCH --- udon noodles (enoki, simmered shitake and kombu, grated radish and leek) | fried komatsuna and pork
BETWEEN-MEALS --- cookie | coffee
DINNER --- sashimi of yellowtail | Grilled yellowtail's kama | Celery and Shirasu salad | simmered (taro, konjak, tofu, yuba and deep-fried tofu) | pickled turnip

Extra large yellowtail came swimming.

a year ago ? >

2013-12-16 Sun

BREAKFAST --- rice gruel with dried scallop and ginger (egg and leek) | miso soup (nameko and tofu) | grated yam and natto | grilled Barracuda (Tomi) | apple
LUNCH --- gohan | miso soup (shimeji and tofu) | grilled sardine | boiled green leaf with sesame | persimmon
BETWEEN-MEALS --- Donut | coffee
DINNER --- pork miso soup with soymilk (turnip, lotus root, burdock, sweet potato, carrot, konjak, shimeji and leek) | spring roll | grilled dried squid | Ohitashi - spinach and kiriboshi-daikon | Vinegared shredded radish and carrot | pressed sushi with trout

The cold season, warm soup is basic.

a year ago ? >

2013-12-15 Sun

BREAKFAST (Poco) --- vebetables soup (Chinese cabbage, carrot, onion, corn and kikurage) | Beef bowl (pickled ginger) | miso soup of eggplant
LUNCH (Tomi and Peco) at soba noodles restaurant --- soba noodles
DINNER --- grilled roarch | simmered fu with egg | Simmered old pickled radish with sake-kasu | pickled radish | tangerine

They from place to place as usual.

a year ago ? >

2013-12-14 Sat

BREAKFAST (Poco) --- vebetables soup (Chinese cabbage, carrot, onion, corn and kikurage) | rice ball | Waffle
LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
LUNCH (Poco) --- Steamed meat bun | pickled turnip | beer
DINNER (Tomi and Peco) at ? --- ?
DINNER (Poco) --- salad (lettuce, onion, carrot, chicken, bacon and olive) | pasta of green and pork) | tomato soup with porched egg | grilled chicken | toast (onion and cheese) | grilled leek soup (maitake, chinese cabbage, kimchi, pork, carrot and rice cake)

Tomi and Peco are crowded a plan

a year ago ? >

2013-12-13 Fri

BREAKFAST --- gohan | miso soup (shimeji, deep-fried tofu and leek) | grilled pickled sardine | Ohitashi - spinach and kiriboshi-daikon | grated yam and natto | apple
LUNCH --- udon noodles (leek, enoki, deep-fried tofu, ginger and kombu) | grilled cod | pickled turnip | persimmon
BETWEEN-MEALS --- Ohagi | coffee
DINNER --- cutlet | grilled dried squid | sake lee soup (turnip, lotus root, burdock, sweet potato, carrot, konjak, shimeji, deep-fried tofu and leek) | Braised hijiki | vinegared cabbage with sesame | pickled turnip

Winter production

a year ago ? >

2013-12-12 Thu

BREAKFAST --- rice gruel | Miso soup - grated lotus root (leek) | ham | grated yam and natto
LUNCH --- gohan | miso soup (nameko, sprout of broccoli) | grilled salmon | boiled Crown daisy with sesame paste | pickled Chinese cabbage | pear
BETWEEN-MEALS --- Donut | coffee
DINNER --- Pot-au-feu (add sausage) | dried squid | Sugar flavored kidney beans | vinegared octopus and tomato | simmered rolled kipper with kombu | pickled turnip (mackerel) | persimmon

First snow

a year ago ? >

2013-12-11 Wed

BREAKFAST --- rice gruel with egg (leek and ginger) | miso soup (shimeji and yuba) | grilled dried saury and grated radish | grated yam and natto | apple
LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
LUNCH (Poco) at sushi restaurant --- sushi
BETWEEN-MEALS --- sweet | coffee
DINNER --- sashimi of octopus | simmered Chinese cabbage and pork (vinegared sauce and sesame sauce) | Sauteed radish's peel (carrot, kikurage and deep-fried tofu) | simmered rolled kipper with kombu | pear

Poco took a vacation of winter annual.

a year ago ? >

2013-12-10 Tue

BREAKFAST --- rice gruel | miso soup (nameko and tofu) | dried Blowfish | grated yam and natto | apple
LUNCH --- ramen noodles (bean sprout, cabbage, kikurage, carrot, leek, corn and simmered pork)
BETWEEN-MEALS --- sweet | coffee
DINNER --- simmered dish (tofu, taro, dried shitake, royal fern, rolled yuba, deep-fried tofu, komatsuna, kombu and gingko) | rolled egg (sprout of broccoli) with grated radish | sauteed burdock (carrot and konjak) | pickled turnip (mackerel) | persimmon

Simmered dish is also serves as soup.

a year ago ? >

2013-12-09 Mon

BREAKFAST --- boiled rice with leaving of Samgyetang soup (leek) | miso soup (shimeji and tofu) | grilled dried horse mackerel | grated radish and natto | apple
LUNCH --- gohan | miso soup (wakame and leek) | The thing fried pork and Tasai. | persimmon
BETWEEN-MEALS --- sweet | coffee
DINNER --- Pot-au-feu (pork, potato, carrot, lotus root, onion, shitake and cabbage) | fried squid | Sugar flavored kidney beans | Vinegared shredded radish and carrot | pickled turnip

Morning that It dampened the shrill

a year ago ? >

2013-12-08 Sun

LUNCH (Tomi and Peco) at udon noodles shop --- udon noodles
LUNCH (Poco) --- vegetables soup (Chinese cabbage, carrot, kikurage and corn) | cooked rice with cereals | Retort curry | Fukujinzuke
DINNER --- fried Chinese cabbage and pork (leek, carrot, kikurage and corn) | baked oyster | Hot tofu | pickled turnip | persimmon

Day of Tofu

a year ago ? >

2013-12-07 Sat

LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
LUNCH (Poco) --- cereals soup (Chinese cabbage, carrot and kikurage) | Bowl of rice topped with chicken and eggs | instant miso soup ot eggplant
DINNER --- sashimi - flatfish and bai | Simmered potato and onion with egg | fried komatsuna and pork | pickled turnip

Under the gray sky, perseverance is nurtured.

a year ago ? >

2013-12-06 Fri

BREAKFAST --- gohan and egg | miso soup (nameko and yuba) | grated yam and natto | apple
LUNCH --- udon noodles (enoki, leek, fish ball and kombu) | grilled cod | vinegared cabbage with sesame | pear
BETWEEN-MEALS --- rolled cake | coffee
DINNER --- Samgyetang (leek) | boiled radish | fried squid | pickled mackerel | fried lotus root | pickled turnip | persimmon

Korea pot is delicious

a year ago ? >

2013-12-05 Thu

BREAKFAST --- rice gruel with cereals and rice cake | miso soup (enoki, seaweed and leek) | fish ball | grated radish and natto | apple
LUNCH --- cooked rice with hijiki (carrot, deep-fried tofu and soybean) | miso soup (cabbage and egg) | grilled horse mackerel | Vinegared shredded radish and carrot | pear
BETWEEN-MEALS --- rolled cake | coffee
DINNER --- sashimi of squid | pumpkin potage | fried leek and pork (bamboo shoot and shimeji) | grilled scallop | Spinach with sesame paste | fried burdock (carrot, maitake and konjak) | persimmon

Rice cooked Today hijiki.

a year ago ? >

2013-12-04 Wed

BREAKFAST --- rice gruel | miso soup (enoki, seaweed and sprout of broccoli) | grilled nodoguro fish | grated yam and natto | apple
LUNCH --- gohan | miso soup (spinach and shimeji) | grilled pork and onion | pear
BETWEEN-MEALS --- cake | coffee
DINNER --- simmered Chinese cabbage and potato (bacon, eringi and shimeji) | fried kikurage and egg | dried squid | vinegared cucumber and octopus | pressed sushi | persimmon

It is useful all the time and there is pressed sushi.

a year ago ? >

2013-12-03 Tue

BREAKFAST --- rice gruel | miso soup (tofu, shimeji and sprout of broccoli) | dried horse mackerel | grated yam and natto | apple
LUNCH --- udon noodles (grated radish, leek, simmered shitake and kombu, sesame and ginger) | fried komatsuna and baby sardine | dried Shishamo smelt | pear
BETWEEN-MEALS --- cake | coffee
DINNER --- sashimi - octopus and squid | Tandoori Chicken | oden (rasih, potato, konjak, kombu, fish ball and gingko) | vinegared cbbage with sesame | pressed sushi | persimmon

Not complain if there is Oden.

a year ago ? >

2013-12-02 Mon

BREAKFAST --- rice gruel | miso soup (tofu, wakame and leek) | grilled dried Barracuda | grated yam and natto | apple
LUNCH --- gohan | miso soup (turnip and green) | grilled salmon | simmered pumpkin | pear
BETWEEN-MEALS --- cake | coffee
DINNER --- Sauteed and simmered chicken and vegetables (chicken, taro, bamboo shoot, carrot, burdock, konjak, dried shitake, gingko and broccoli) | spring roll | simmered ayu | yuba | vinegared octopus and tomato | Ampang

Cooked food in winter

a year ago ? >

2013-12-01 Sun

LUNCH (Tomi and Peco) at soba noodles shop --- soba noodles
LUNCH (Poco) --- soup with cereals (turnip andgreen) | ramen noodles with hot miso soup (bean sprout, leek, kikurage and minced chicken)
DINNER --- sashimi of sea bream | sauteed tofu | fried pumpkin (onion, bacon and eringi) | | rolled sushi | Persimmon

Last month at last.

a year ago ? >

November 2013 >