Daily Menu - December 2005

< January 2006

2005-12-31 Sat

closed

Thank you this year, everybody. Have a good new year.

a year ago ? >

2005-12-30 Fri

closed

The general cleaning of the end of the year. Tomi and Peco went to Nozawa spa.

a year ago ? >

2005-12-29 Thu

closed

The end of the year that wishes were two people.

a year ago ? >

2005-12-28 Wed

BREAKFAST --- rice gruel of soy milk | fried cabbage | simmered kipper and taro's stem | simmered sweet potato in apple juice | simmered beans | apple
LUNCH --- gohan | miso soup (radish and wakame seaweed) | spring roll | tofu paste (garland chrysanthemum, thread konnyaku and apple) | pineapple
BETWEEN-MEALS --- mugwort-flavored rice-flour dumpling | coffee
DINNER --- one-pot dish of tofu and nameko mushroom | steamed asari clamし | fried radish's leaf | scrambled tofu | various leavings | melon

Finishing our work for this year. It will be so cold, still, why!?

a year ago ? >

2005-12-27 Tue

BREAKFAST --- rice gruel | sauteed radish's peel | sugar flavored black soybean | simmered beef | apple
LUNCH --- gohan | grilled salmon | simmered pork, leek and burdock | boiled bean sprout (Chinese pickles, maitake mushroom and corn)
BETWEEN-MEALS --- cake roll | coffee
DINNER --- udon noodles | simmered yellowtail in soy sauce | pickled turnip | Lobster fried | various leavings | Herring roe | simmered kidney beans | pickles

The kitchen inside is stuffy for a smell of yellowtail.

a year ago ? >

2005-12-26 Mon

BREAKFAST --- gohan | one-pot dish of tofu, grated yam and grated radish | grilled sardine | simmered beef | apple
LUNCH --- gohan | scrambled tofu | grilled cod | pear and kiwi
BETWEEN-MEALS --- dumpling with sweet sauce | coffee
DINNER --- Crude ham and melon | sashimi of yellowtail | Grilled yellowtail's kama | simmered yellowtail and radish in miso | simmered vegetables (taro, carrot, burdock, bamboo shoots, konyaku, dried shiitake mushroom, eringi mushroom and egg) | dressed radish and persimmon | vinegared octopus and tomato | grated radish and salmon roe | pickled turnip | pickled deep-fried tofu | one-pot difh of Potherb mustard (pork, deep-fried tofu, tofu and enoki mushroom) | rice ball | lightly-pickled Chinese cabbage | pickled radish in beer | apple and persimmon

Thunder roared, and a yellowtail swam this year.

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It' the best to top on hot rice
( 2005-12-26 / Poco )

a year ago ? >

2005-12-25 Sun

BREAKFAST (Tomi) --- Jam bread | coffee | apple
LUNCH (Tomi) at restaurant --- wild plant set meal
DINNER --- meron and Crude ham | simmered vegetables (taro, carrot, lotus root, burdock, bamboo shoot, konnykau, dried shiitake, eringi mushroom and egg) | carrot and soy milk soup | cabbage and anchovy pasta| pickled radish

Tomi went to the first skiing

a year ago ? >

2005-12-24 Sat

closed

We ate the supper with sushi bar with Urinko and Jun to the full.

a year ago ? >

2005-12-23 Fri

LUNCH (Tomi and Peco) at family restaurant --- sweet and sour pork set meal | fried vegetables set meal
DINNER --- boiled radish | rice gruel with nameko | udon | various leavings

Tomi and Peco comes in a restaurant of the parents' house of the staff who is always taken care of in a swimming pool for the first time.

a year ago ? >

2005-12-22 Thu

BREAKFAST --- gohan | miso soup - grated lotus root | grilled sardine | apple
LUNCH --- gohan | simmered sweet potato and deep-fried tofu (komatsuna) | Sauteed radish's peel | persimmon
BETWEEN-MEALS --- chiffon cake | coffee
DINNER --- grilled squid | various leavings

exhausted

a year ago ? >

2005-12-21 Wed

BREAKFAST --- gohan | miso soup (enoki mushroom and wakame seaweed) | grilled mackerel | fried cabbage and bean sprout | apple
LUNCH --- gohan | miso soup (burdock) | fried lettuce and mushrooms | rolled egg | vinegared octopus and tomato | melon
BETWEEN-MEALS --- sponge cake | coffee
DINNER (Tomi) at soba noodles restaurant --- soba noodles
DINNER (Peco and Poco) --- udon noodles | lightly-pickled Chinese cabbage | pickles | various leavings dragon fruit

It was 1st busy busily.

a year ago ? >

2005-12-20 Tue

BREAKFAST --- gohan | one-pot dish of tofu and nameko mushroom | grilled sardine | spinach with sesame paste | grated yam and natto | pickled radish | apple
LUNCH --- gohan | miso soup (wakame seaweed) | grilled salmon | simmered satoimo and squid | pickles | persimmon
BETWEEN-MEALS --- sponge cake | coffee
DINNER --- one-pot dish of duck (chicken ball, leek, carrot, burdock, shiitake mushroom and greens) | rolled sushi | pickled raidhs with malted rice | deep-fried fish paste | pickled tofu | pickles

reopening.

a year ago ? >

2005-12-19 Mon

We closed until Monday.

Peco and Poco returned safely, too. A report of a trip is when...

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Bitter taste, a sharp taste, various stimulation
( 2005-12-19 / Poco)
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A body wakes naturally
( 2005-12-19 / Poco)
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Even if it all eats, it is breakfast of 585kcal
( 2005-12-19 / Poco)
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The alley that slow wind flows through
( 2005-12-19 / Poco)
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Okinawa was paradise of a cat
( 2005-12-19 / Poco)
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( 2005-12-19 / Poco)

a year ago ? >

2005-12-18 Sun

We closed until Monday.

We do shopping in Naha. Tomi comes home with the staff of an office first. Peco and Poco stays overnight at Naha.

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A smile of vendor is the first article for sale
( at Market/ 2005-12-18 / Tomi)
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Special feature of lion
( 2005-12-18 / Tomi)
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Both service and a smile are perfect
( at french restaurant / 2005-12-18 / Poco)
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Not to mention cooking, how to put out dishes is good, too
( at french restaurant / 2005-12-18 / Poco)
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I want such a good shop in a neighborhood
( at french restaurant / 2005-12-18 / Poco)

a year ago ? >

2005-12-17 Sat

We closed until Monday.

We went around round Motobu Peninsula.

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Resort life to the full...
( at hotel / 2005-12-17 / Tomi)
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walk toward the sea
( at hotel / 2005-12-17 / Poco)
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The witty craft studio which is standing in a mountain
( 2005-12-17 / Poco )
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Anyone admires it absentmindedly
( 2005-12-17 / Poco )
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The pizza restaurant on a hill was big sale
( 2005-12-17 / Poco)
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nut pudding, salted pork, ear of a pig
( at Okinawan restaurant / 2005-12-17 / Poco)
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bitter gourd, gurukun fish, pig foot and squid sumi
( at Okinawan restaurant / 2005-12-17 / Poco)
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We fully tasted local cooking of Okinawa !
( at Okinawan restaurant / 2005-12-17 / Poco)

a year ago ? >

2005-12-16 Fri

We closed until Monday.

In a snowstorm, We went to Okinawa for work trip.

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At first we make a stomach from Okinawan noodles
( 2005-12-16 / Poco)
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Various Okinawan noodles
( 2005-12-16 / Poco)
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There was wonderful atmosphere in Yomitan Ceramic art village
( 2005-12-16 / Poco)
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A restaurant without a signboard
( at Italian restaurant / 2005-12-16 / Poco)
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( at Italian restaurant / 2005-12-16 / Poco)
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Being endless !? according to the rumor
( at Italian restaurant / 2005-12-16 / Poco)
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Have we drunk this with seven people?
( at Italian restaurant / 2005-12-16 / Poco)

a year ago ? >

2005-12-15 Thu

BREAKFAST --- gohan | Miso soup - nameko mushrooms and okara | sauteed lotus root | pickled cucumber | kiwi
LUNCH --- gohan | miso soup (garland chrysanthemum and egg) | fried komatsuna green and scallop (tofu and siitake mushroom) | persimmon
BETWEEN-MEALS --- pancake stuffed with bean jam | coffee
DINNER --- simmered vegetables (carrot, bamboo shoot, konnyaku, deep-fried tofu and konbu) | mushroom porridge | sauteed konjak and karashimentaiko | lightly-pickled Chinese cabbage | all various leavings

Tofu, a thick block of deep-dried bean curd, bean-curd refuse of discount which we bought with tofu maker of a pleasant name appear in many places of a menu of today.

a year ago ? >

2005-12-14 Wed

BREAKFAST --- rice gruel | miso soup - grated lotus root | fried lettuce and dried shiitake mushroom | simmered kidney beans | apple
LUNCH --- gohan | mushrooms soup (deep-fried tofu and tofu) | simmered turnip and minced chicken (turnip's leaf) | persimmon
BETWEEN-MEALS --- assorted levings sweets | coffee
DINNER --- gohan | udon noodles | soup of Chinese cabbage and shiitake mushroom | simmered eel, burdock and leek | simmered konnyaku and yam | pickled eggplant | pickled greens

We ate a miso soup of grated lotus root while looking at the snow which was piled up.

a year ago ? >

2005-12-13 Tue

BREAKFAST --- gohan | one-pot dish (tofu, grated yam and grated radish) | sesame pasteof garland chrysanthemum | natto | apple
LUNCH --- gohan | miso soup (pumpkin) | fried Chinese cabbage and shiitake mushroom (deep-fried tofu) | grilled salmon | persimmon and kiwi
BETWEEN-MEALS --- pound cake | tea
DINNER --- Bean-curd refuse hamburger | soup of broccoli | boiled potato | tomato | salad (radish and persimmon) | rice gruel with egg | bread and cheese | blueberry

We ate boiled bean curd while looking at the snow for breakfast, and ate handmade cake which presented from friends for the snack.

a year ago ? >

2005-12-12 Mon

BREAKFAST --- gohan | miso soup (wakame and egg) | grilled sardine with grated radish | grated yam and natto | fried radish's leaf with miso | pickled greens | apple
LUNCH (Tomi) --- gohan | pork miso soup | sateed sea bream and leek (eringi mushroom) | vinegared octopus and tomato | persimmon
LUNCH (Peco and Poco) at Japanese restaurant --- bowl of rice topped with tofu | miso soup | various side dishes
DINNER --- one-pot dish of Potherb mustard and radish (tofu, deep-fried tofu, fish paste and brown mushroom) | Ring fried squid | boiled bean sprout and Chinese pickles (shimeji mushroom and corn) | lightly-pickled Chinese cabbage | pickles

Peco and Poco went to the Taira village where snow rains steadily. We had a lunch at restaurant and ordered a bowl set meal, then 7 articles of small dishes followed it other than a bowl and miso soup, we were surprised and glad.

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bowl of tofu and rice menu is only 700 yen
( 2005-12-12 / Poco )

a year ago ? >

2005-12-11 Sun

Closed

We had dinner of cooked rice with propagule, pork miso soup and various leaving dishes.

a year ago ? >

2005-12-10 Sat

Closed

Tomi and Peco had a udon noodles lunch and sushi dinner.

a year ago ? >

2005-12-09 Fri

BREAKFAST --- gohan | miso soup (enoki mushroom and wakame seaweed) | grilled salmon | fried tofu, shimeji mushroom and egg | pickled cucumber | apple
LUNCH --- gohan | miso soup (burdock and radish) | simmered kipper and potatoes | Ohitashi - spinach and kiriboshi-daikon | persimmon
BETWEEN-MEALS --- pound cake | coffee
DINNER (Tomi) --- year-end party
DINNER (Peco and Poco) --- various leavings

It was long long one week

a year ago ? >

2005-12-08 Thu

BREAKFAST --- gohan | miso soup (enoki mushroom and wakame seaweed) | grilled flatfish | fried cabbage | pear
LUNCH --- gohan | Pork miso soup (radish, carrot, burdock, sweet potato, deep-fried tofu, shimeji mushroom and leek) | grilled salmon | sauteed radish's peel | pickled radish | persimmon
BETWEEN-MEALS --- cookie | coffee
DINNER --- grilled beef | pumpkin potage | simmered scallop and konjak | various leavings | rice gruel | bread and cheese | pickled turnip

Because business was accelerated, we unusually added spirit with meat.

a year ago ? >

2005-12-07 Wed

BREAKFAST --- rice cooked with chicken and burdock | miso soup - nameko mushrooms and okara | natto omelette with boiled broccoli | lightly-pickled Chinese cabbage
LUNCH --- by each
BETWEEN-MEALS --- Bean-jam-filled wafers | coffee
DINNER (Tomi) --- sashimi - sea bream | grilled oyster on konbu | vinegared mackerel and grated radish | simmered radish with minced chicken | udon noodles | persimmon
DINNER (Peco and Poco) --- vinegred octopus and tomato | pressed sushi of smoked salmon | simmered radish with minced chicken | simmered Chinese cabbage and potato | various leavings | bread and cheese

rice cooked with chicken and burdock was taste

a year ago ? >

2005-12-06 Tue

BREAKFAST --- gohan | miso soup (egg, wakame and agar) | grilled flatfish | fried cabbage and deep-fried tofu (shiitake mushroom) | Sugar flavored black soybean
LUNCH --- gohan | miso soup (turnip's leaf and deep-fried tofu) | boiled broccoli with starchy sauce of scallop and mushroom | persimmon
BETWEEN-MEALS --- dumpling or bean-jam-filled wafers | coffee
DINNER --- pressed sushi (vinegared mackerel and smoked salmon) | udon noodles | miso soup of leatherfish (Tomi) | simmered meat and potatoes | Sugar flavored kidney bean | tofu paste (garland chrysanthemum) | Herring roe | vinegared turnip | persimmon

It was already a dining table of dinner like New Year holidays.

a year ago ? >

2005-12-05 Mon

BREAKFAST --- gohan | miso soup (tofu and nameko mushroom) | simmered Chinese cabbage and potato (ham and eringi mushroom) | sugar flavored black soybean | boiled wasabi's leaf
LUNCH --- steamed rice with red beans | miso soup (turnip's leaf) | simmered radish with minced chicken (shimeji mushroom) | bun stuffed with fried eggplant | persimmon
BETWEEN-MEALS --- Sponge cake | coffee
DINNER --- spring roll | simmered sardine and leek | sauteed radish's peel | boiled Greens flower | simmered taro | simmered pumpkin | take-out rolled sushi | persimmon

Snow makes up slightly if I got up in the morning. An earthenware pot participates actively I warm up to a dish simmered in thing, and to get over to soup.

a year ago ? >

2005-12-04 Sun

Closeed

We enjoy Noism05 directed and compositioned by Jo Kanamori, and we had a dinner at soba noodles restaurant.

a year ago ? >

2005-12-03 Sat

Closed today

Yoshie mother gave a nice present to us in large quantities.

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Rice dumpling such as a full moon and steamed rice with red beans are nice
( 2005-12-03 / Poco )

a year ago ? >

2005-12-02 Fri

BREAKFAST --- gohan | miso soup (asari clam) | fried cabbage and bean sprout | grated yam and natto | apple
LUNCH --- gohan | miso soup (deep-fried tofu and radish's leaf) | grilled salmon | simmered pumpkin | steamed tofu with ginger flavored starchy sauce (carrot, green pea, sweet corn, dried shiitake mushroom and minced chicken) | persimmon
BETWEEN-MEALS --- baked cake | blueberry tea
DINNER --- vinegared mozuku seaweed with shredded ginger | simmered vegetables (taro, burdock, carrot, bamboo shoot, dried shiitake mushroom, konnyaku and bagged egg with deep-fried tofu) | grilled squid | udon noodles (grated radish, grated yam and tofu) | pickled turnip and yellowtail with malted rice | pickles

Because there is the dish simmered in thing which Peco made to a lot of large pans, it is the weekend of getting a double advantage.

a year ago ? >

2005-12-01 Thu

BREAKFAST --- soy milk rice gruel | steamed cabbae and deep-fried tofu | sugar flavored kidney beans (as yesterday) | apple
LUNCH --- rice ball | begetables soup (instant) | simmered fu with egg (dried shiitake mushroom and dried scallop) | persimmonM
BETWEEN-MEALS --- mugwort-flavored rice-flour dumpling | coffee
DINNER --- kimuchi udon noodles | pork cutlet with boiled broccoli sprouts | simmered sweet potato with raisin | Bean-curd refuse ball | boiled potato and broccoli

It is December. I want to mind basic appetite somehow.

a year ago ? >

November 2005 >